Today we had an early morning as we finished packing all our gear in preparation for heading to the upper mountain. We rode two trams up to the Mir station and then we jumped on the final chairlift to Garabashi Hut at 12,000 feet. We used to stay at the Barrels but we were in for a real treat. We are staying in a brand new facility exclusive to our in-country outfitter. They have brand new huts which really resemble shipping containers with windows. The hickory flooring and coat racks are a nice touch. Our head chef is Albina and let me tell you, I almost forgot how incredible her home-cooked food is. Fresh cucumber and tomato salad is my favorite! The team just returned from a good acclimatization hike that took us to 13,200 feet. A blanket has covered the upper mountain giving us zero views other than a tipsy feeling of being surrounded in a constant shield of white. It didn't stop us from having fun and doing our bodies some good. We are back in our huts relaxing and getting settled in. Stay tuned for some more adventure! RMI Guide JJ Justman

On The Map