Entries By mike walter
May 5, 2017
Thursday, May 4, 2017 7:20 pm PT
Well, RMI’s 2017 Denali season has officially started. Our team all assembled in Anchorage yesterday and we traveled north to the town of Talkeetna. Talkeetna is quite sleepy this time of year, but it’ll be a different story in a few weeks when we return from our expedition. The town will be abuzz with tourists and climbers looking to see the majesty of the Alaska Range.
Today was spent at the K2 Aviation Hangar, meticulously preparing and packing our equipment for the next few weeks on the mountain. Tomorrow (weather permitting) we’ll be flown on to the Kahiltna glacier by single engine airplanes to start our expedition. It’s important that we have our gear dialed before we get dropped off in the middle of the Alaska Range.
Every one is stoked for the journey ahead of us. We know there will be a lot of hard work ahead of us, but it will certainly be rewarding.
Thanks for checking in. We’ll be sending frequent updates, so be sure to check back soon. Hopefully our next dispatch will come from the beautiful austerity of the Alaska Range.
RMI Guides Mike Walter, Robby Young & Lucas Haaland
On The Map
Sign Up For Denali 2017 Emails
Safe travels and have fun!! Doing it in beast mode Rue!!! Good luck to you and your entire team.
Posted by: Cindee on 5/5/2017 at 7:59 pm
With you in spirit. Hoping for great weather. Cheers.
Posted by: Chuck H on 5/5/2017 at 2:00 pm
August 16, 2016
Posted by: Mike Walter
The Four Day Summit Climb led by RMI Guide Mike Walter radioed into the RMI Office at 7:15 am to let us know they were leaving the Summit of Mt. Rainier. Mike and team had a successful climb to the summit with bluebird skies.
Congratulations to today’s team!
GREAT JOB TO ALL OF YOU!!! CONGRATULATIONS LOVE, MOM
Posted by: linda kelly on 8/16/2016 at 7:10 pm
Congratulations Ryan, Katie and friends! What an awesome experience. We can’t wait to hear all about it. Love Crystal, Ken, and Dom
Posted by: Crystal on 8/16/2016 at 1:21 pm
August 12, 2016
Summit! The Mt. Rainier Summit Climb teams, led by Mike Walter and Steve Gately, began their descent at 8:00 a.m. With such nice weather, the teams were able to spend over an hour on the summit, crossing the crater and enjoying the views with no clouds in sight. This afternoon we look forward to congratulating the teams this afternoon here in Ashford at Rainier Basecamp!
Congratulations Vanessa & Charity!
Posted by: Heather Kimling on 8/12/2016 at 5:06 pm
Vanessa and Charity - what amazing ladies! All the hard work pays off and you have memories for life. Congratulations!!!
Posted by: Barbara Libner on 8/12/2016 at 10:15 am
August 6, 2016
The Four Day Summit Climb Teams for August 3 - 6, 2016 reached the summit of Mt. Rainier this morning. RMI Guide Pepper Dee reported from the crater that they enjoyed clear skies with a slight breeze and great climbing conditions. The teams began their descent from the crater rim shortly before 8 am. Climbers will continue down to Paradise later this afternoon and return to Rainier BaseCamp in Ashford to celebrate their success.
Congratulations to today’s Summit Climb Teams!
July 24, 2016
The Mount Rainier Summit Climb, led by Mike Walter and Solveig Waterfall, successfully summited this morning. The teams were leaving the crater rim at 7:15 a.m., reporting light winds and blue skies.
Awesome job guys! Trevor Hayes, we are proud of you!!
Amanda and JT
Posted by: Amanda Hayes on 7/24/2016 at 5:33 pm
Congratulation to Dale Fogg and the team! You all are pretty amazing!! What an accomplishment
Posted by: Georgette and Gabby on 7/24/2016 at 4:06 pm
July 19, 2016
The Four Day Summit Climb led by RMI Guide Mike Walter reached the summit of Mt. Rainier shortly after 7:00 a.m. this morning. Mike reported sunny skies, a cloud deck at 9,000’, and 15 mph winds. The team will spend some time on the summit celebrating before beginning their descent. We will see them back in Ashford this afternoon.
Awesome job!! I can’t wait to hear about it :)
Posted by: Amy Collins on 7/19/2016 at 3:42 pm
Congratulations to Team Red Zone, Maine. And all the clbers and the guides.
Posted by: Bill weeks on 7/19/2016 at 9:53 am
Our successful Ecuador Volcanoes trip has sadly come to an end; but the good times didn’t end with mountain climbing, as this adventurous team decided to sample the classic Ecuadorian specialty dish, cuy, on our way back to the Quito yesterday. Cuy, Quichua (pre-Incan language) for guinea pig, is a traditional food reserved for special occasions; our special occasion was celebrating summitting two challenging Ecuadorian volcanoes (and turning around a few hundred feet shy of the summit on a third), enjoying the people and culture of Ecuador, and enjoying the comradery and companionship of our climbing team.
Once back in Quito and checked into our hotel, we had a few hours to roam the streets and explore the shops of the city before meeting back up for a celebratory dinner with our local guides. The past week and a half has been a whirlwind of adventure. Now, as we go our separate ways back home, we’ll always share our Ecuador Volcanoes memories, and hopefully we’ll climb together again someday.
Sometimes the stars just align, and they did for our climbing team on Cayambe this morning. Yesterday we traveled from Otavalo to the town of Cayambe where we transferred from a bus to four-wheel drive vehicles. A beautiful drive up into the Cayambe-Coca National Park soon became a unique cultural experience as the 4x4s were stymied by wildly rutted and muddy roads en route to the climbers’ hut. We got out of the vehicles and began harvesting “paja”, or tall straw-like grass from the roadside to through onto the road for added traction. After about 45 minutes all three of our vehicles made it through the troublesome areas and we continued on to the climbing hut at 4600m. Light rain turned to blue skies and we got some great views of the next day’s objective. We were cautiously optimistic about the changing weather pattern for Cayambe (we had seen Cayambe from various peaks over the previous week, and it always looked windy and stormy).
I woke up this morning (actually last night at 10:30pm) and checked the weather. I was psyched to see a starry night without a single cloud in the sky, and very little wind. We ate a light breakfast, packed up, and left the hut at 12:15am. It took us about an hour to approach the toe of the glacier where we donned crampons and iced axes. We ascended moderate slopes up the Hermosa Glacier, avoiding the heavily crevassed peripheries. After tackling the Bergshrund and ascending a short pitch of steep ice, we found ourselves on the summit eight hours after we set out from the hut. Stunning views of the high peaks of Ecuador greeted us: Cotopaxi, Chimborazo, Antisana, and the Illinizas, all stood tall, unobstructed by clouds. The descent went smoothly and three hours later we were back at the climbers’ hut. The clouds kept threatening to cover up Cayambe on our descent, but they held off until the last 20 minutes before we hit the hut.
After an early wake-up call and a long day in the mountains, we are now settled in to our home for the night, Guachala, the oldest hacienda in Ecuador with history back to the 16th century. Our team will head back to Quito tomorrow for a celebratory dinner and our last night together in Ecuador.
On The Map
So much for a lazy rest day yesterday. Instead, we jammed the day full of activities. We spent the morning enjoying the world famous Plaza de Ponchos market in Otavalo, where we had a few hours to roam the streets, haggling with vendors for the best price on many handmade craft goods, from alpaca blankets to paintings to jewelry. After regrouping for lunch we ventured out of the normal tourist confines and explored the local market. Here, locals sell fruits, vegetables, sides of beef, whole-cooked pig, you name it…the sounds, sights, and smells were all exotic and a unique cultural experience.
After returning to our hacienda, we made a quick turn around and went on a short hike to the Cascadas de Peguche, a beautiful waterfall near our hacienda. Ok, we managed to get some rest in also.
This morning we are starting with a leisurely breakfast and then we will head for the Cayambe climbers’ hut. In order to reach the hut we will have to transfer to four-wheel drive vehicles and travel far into the Cayambe-Coca Ecological Reserve. The climbers’ hut will be our home for tonight as we get ready for an early alpine start for our summit attempt on Cayambe. At nearly 19,000’, Cayambe will test our endurance, acclimatization, and climbing techniques. We will let you know how it goes. Hopefully we will return with photos of summit high-fives.
RMI Guide Mike Walter and team
On The Map
July 4, 2016 - 5:11 am PT
Here’s a quick update from the past two days:
Yesterday wet and windy conditions kept us in the climbers’ hut until after lunch, when the weather improved…slightly. We quickly packed our bags and headed up Iliniza Norte, scrambling up a steep rock ridge with fresh rime ice on it. Due to our late start and deteriorating weather, we turned around at Paso de la Muerte (Death Pass, ~5000m), a few hundred feet shy of the summit. Strong winds and very poor visibility accompanied us for the entire descent, but we safely arrived back at the hut with plenty of daylight. It was a fun day of climbing and great acclimatization.
Today we woke early to starry skies and light winds. After a light alpine breakfast we set out for Iliniza Sur. The good weather lasted all day and, after being challenged by steep snow and ice, rock climbing, and high altitude climbing, we arrived at the summit! Seven hours after leaving the hut this morning we strolled back in for a quick lunch and some coffee, before packing our bags and heading back down to the parking lot.
I am writing this dispatch on my phone (without service) as we drive north to our hacienda for the night. I’ll upload pictures tomorrow, when I can track down some more reliable Wi-Fi…be sure to check back, we got some great pics today! Priorities tonight are showers, dinner, and comfy beds!
Congrats to the whole team. Rue!! You’ve officially joined the badass club!!
Have fun on Chimborazo!
Posted by: Rhonda on 7/5/2016 at 6:40 am