Entries By hannah blum

RMI teams led by guides Will Ambler and Joe Crawford made their summit attempt this morning. As a result of recent snow accumulation and strong winds on the upper mountain, they found evidence of snow instability and decided to turn around at 12,450'. The teams had made their way back to Camp Muir and are doing additional training for the remainder of the morning. 

Nice work team! 

The Four Day Climb June 1 - 4 reached the summit of Mt. Rainier this morning led by RMI Guides Dustin Wittmier & Tom Skoog.  Dustin reported moderate winds but blue skies above as they were approaching 13,500' just after 7 am today. The team reached the summit and is currently on their descent to Camp Muir. Once back at Camp, they will take a short break before continuing down to Paradise. Their program will conclude this afternoon at Rainier BaseCamp.

Congratulations to the team!

We woke up to full-on winter on Huayna with several inches of snow outside and more coming down- quite the contrast from the summer-like conditions we experienced on Pequeno Alpamayo just a few days prior. We dragged out feet a bit and drank some more coffee to give the skies time to clear. Finally at 2:30 am we geared up and headed outside. It was still snowing lightly but without much wind the temperatures were honestly quite pleasant for climbing.

After scrambling through a few hundred feet of rocky terrain to the toe of the glacier we roped up and began a gradual ascending traverse. The snow continued falling steadily, but the winds remained minimal and everyone settled into their hypoxic headlamp bubble as we trudged up the glacier. Hannah, our local guide Marcello and I were constantly digging small hand pits in the snow and assessing the potential avalanche conditions- we were pleasantly surprised to find the storm snow well bonded to the surface and generally unreactive, so we continued climbing as into thinner air despite the snow becoming gradually deeper the higher we got. Finally at around 18,600' we were faced with a steep traverse and a change in the snow- what was previously benign fluff had changed to a fairly concerning wind slab. Add in the increasing severity of the terrain and a gaping crevasse underneath the traverse and the decision to turn around was disappointing, but easy to make.

We turned tail and made quick work of the descent, stepping off the glacier onto the rocks just as the sun crested the horizon. The snow had stopped and the skies remained clear for a few minutes, and we were treated to an absolutely stunning sunrise as we made our way back down to the hut. More coffee, a second breakfast and a brief nap for some followed, and before long we were making our way down the steep and rocky trail to the base hut. While always disappointing not to reach the summit, our team did everything in our power to make it happen, and I'm confident that with more favorable conditions we would have summited in great style. We're back in La Paz now getting some well earned rest.

RMI Guide Henry Coppolillo & Team

We're all settled in up Huayna high camp. Yesterday we enjoyed a mellow morning at Condoriri Base Camp, and then made our way back to the bus with the help of the mules once again. From there it was back up and over the pass separating the eastern side of Huayna from the Condoriri zone and down Refugio Vista Panorámica Huyana Potosi, a lovely and comfortable mountain lodge with stunning views of the route we're climbing tonight. Everyone got a long and welcome night of sleep, and we moved well up the steep and rocky trail to the high hut at almost 17k'. Our wonderful cook staff from Andean Summits has prepared a delicious lamb and rice lunch for us, and now everyone is having a siesta ahead of another alpine start tonight!

RMI Guide Henry Coppolillo & Team

The whole team stood on top of Pequeño Alpamayo today! We woke up to an almost shockingly warm night, and although it still got a little chilly at 17,000' at 4 am we spent most of the day in just one or two layers and thin gloves. Conditions were vastly better than the last time I climbed Pequeño in 2024, but don't be fooled, this was still a very long, hard day and everyone had to give it their all. To even get to the mountain one first must summit Tarija, itself a glaciated 5000m peak, before descending several hundred feet of 3rd and 4th class rock terrain to the saddle with Paqueño Alpamayo, all before the really steep climbing starts. All told you essentially summit three 5000 meter peaks, since you have to climb back up the rocks to Tarija on the way back, which makes for a pretty challenging "acclimatization" day, but such is the nature of climbing in the Cordillera Real. Hannah and I are both so proud of this team and impressed by everyone's efforts both on the mountain and in the preparation at home. We couldn't be more excited for two more big summit attempts within the next week!

RMI Guide Henry Coppolillo

Wednesday, May 20, 2026 - 4:52 pm PT

Made it up to Condoriri basecamp today with the help of about a dozen mules. After setting up camp and having lunch we kept walking up to the toe of the glacier at around 16,000,' where we spent a few hours reviewing some more advanced mountaineering skills- steep cramponing, ice climbing and lowering and rappelling. We're getting to bed early ahead of an alpine start tomorrow, we'll check in when we're all back in camp tomorrow afternoon!

RMI Guide Henry Coppolillo

Tuesday, May 19, 2026 - 5:49 pm PT

We left La Paz in the wee hours of the morning, navigating the maze of city streets to the highway leading to Huayna Potosi. As we neared the base of Huayna we could see headlamps high on the summit ridge, an exciting preview of what's to come. The sun was just beginning to rise as we turned north on a road that seemed improbable at best in a passenger van, but our driver navigated with ease and precision while we took in breathtaking early morning views of the west face of Huayna. After creating a 16000+' pass the "road" dropped down towards the Condoriri valley, and we hopped out of the van to stretch our legs for the final few miles to the Rinconada trailhead. We set up camp in the meadow surrounded by grazing llamas and alpacas. After lunch the rest of the afternoon was spent napping and organizing gear into loads for the mules that will help us move up to Condoriri base camp tomorrow. It's great to be out of the hustle and bustle of the city and under the spectacular Milky Way sky.

RMI Guide Henry Coppolillo

Monday, May 18, 2026 - 6:13 pm PT

Yesterday took the team to several unique sights around the south end of La Paz, all while breathing the thin air and preparing our bodies for the high peaks that lie ahead. First up was Valle de la Luna, a bizarre collection of rain-eroded rock towers in the middle of the suburbs not far from our hotel. From there we drove uphill a few minutes before hiking to Muela del Diablo, a striking rock tower overlooking the city. After taking some time to enjoy the views it was on to a longer hike to a stunning viewpoint a little above 13000', where we enjoyed a picnic lunch and made a traditional Bolivian offering to honor the mountains we came here to climb. Yesterday in the Witch's Market we acquired an offering pallet of sorts, made up of various chalk and sugar pieces each inscribed with imagery asking for blessings of various parts of our travels, topped with a generous helping of coca leaves. Javier, our local liaison and logistics coordinator, explained the significance of each part of the offering before setting fire to it all on the mountain top where we found ourselves enjoying lunch, complete with great views of Huayna Potosi to the north and Illimani to the south. This important ritual complete, it was on to another short hike past more stunning columns of eroded conglomerate, these ones several hundreds of feet high!

Today we ventured a little higher with an acclimatization hike near Cerro Saturno on the northeastern edge of the city. It was a lunar-like landscape of near-black sand, loose shale and the occasional picturesque lagoon. We topped out at just over 16000', a new altitude record for some in the group! We returned to the hotel by mid-afternoon to organize and pack our gear for the coming week of climbing. After a leisurely few days of acclimatization, it is finally time to head to the big mountains! We're making an early start for Rinconada tomorrow, and will spend the next several days climbing in the Condoriri group. The team is feeling strong, psyched and ready to get up high! 

RMI Guide Henry Coppolillo

Saturday, May 16, 2026 - 7:26 pm PT

Greetings from La Paz!

After many hours of travel over the last few days, the whole team assembled at Hotel Mitru Sur this morning for the official start of our trip. After a gear check and a delicious steak and seafood lunch we headed out to explore the city, making use of the teleferico (cable car) system that travels all over the cities of La Paz and El Alto.  This allowed us to see some sights and reach 13,000' without having to put in too much effort as we start to acclimatize to the high altitude we start at here in Bolivia.

We plan to spend the next two days based out of La Paz, with making day hikes to progressively higher altitudes to allow our bodies to begin adjusting before we head to the big mountains. I'm so excited to be here for the second time, and to share this beautiful country and stunning mountains with a new group.

Stay tuned for more in the coming days! 

RMI Guide Henry Coppolillo

Sunday, May 10 11:19 AM PT

As we woke at 3:30am for our summit day, excited with our mostly sunny forecast, a wet cloud settled into camp and over the Squak glacier. Crowds of skiers passed us up into the white-out, but we decided to have another cup of coffee in our tents. The weather will do what it wants on Mt Baker it seems. 

And lucky for us, an hour later it decided to grant us a little clearing, and by an hour into our tour uphill, not a cloud in the sky. This added a lucky euphoria to the already stunning views of the North Cascades all the way to Mt Rainier. 

It was a solid refreeze overnight, and as we cramponned up a solidly frozen Roman Wall, the question of skiing this steep frozen mogul field weighed on everyone. But we had a wild card up our sleeves. 

After our triumphant photo session on Mt Baker’s summit, we clicked into skis and skied directly into the Barbeque Run, straight off the summit into the smoking crater of the volcano. It has a little more east exposure and a little volcanic activity, and was perfect soft carving! 

A short skin took us to the top of the Squak Glacier, and as we carved perfect shiny corn snow for the next 4000 vertical feet, the only reason to stop was to give the legs a little break. It doesn’t get much better than 20 minutes of perfect carving snow to camp. 

We packed up camp and were treated with a fun session of snow to forest floor to snow patch skiing which had everyone giggling like kids. Doesn’t get much better on Mt Baker!

RMI Guide Joe Hoch & Team