Entries from Mexico

After a nice long night of sleep to recover from our acclimatization hike, the Mexican Volcanoes team was up bright and early this morning to move toward our first objective- Ixtaccihualtl. 

This climb will be a multi-day process, but we are already in a good position. Tonight the team is staying at the Altzomoni Hut at 12,700ft. We spent the evening packing for tomorrow, enjoying carne asada tacos and watching the sunset on the volcano across the valley. 

Everyone is excited for the climb and looking forward to getting higher on the mountain tomorrow. 

Wish us luck and thanks for following along.

RMI Guide Eric Frank

On The Map

Today was an event filled day for the RMI Mexico Volcanoes team. We started out bright and early with a delicious breakfast at Hotel Geneve, followed by a quick drive to our base for the night, La Malintzi. Upon arrival, we changed our shoes, put on some sunscreen and readied ourselves for our first acclimatization hike of the trip. Expansive views of the Tlaxcala region were enjoyed by all as we made our way up the mountain. The team did a great job, making quick work of the ascent trail. After four hours of hiking, we took our last break and started our descent back downhill to where an asado awaited us for dinner. In addition to the above, we also welcomed our last teammate who, due to flight complications, had to catch up with us here. With a full team and all of our luggage in hand, we're ready to head out early in the morning. Next stop, Altzimoni hut!

RMI Guides Eric Frank & Jenny Konway

 We pushed as hard as we could today but the weather just didn't let us summit Orizaba. We all climbed strong up to about 17,000ft when the combination of strong winds, wind loaded slopes, and reduced visibility made the decision to turn around and head downhill quite clear. It is always disappointing to not make the summit, but the while team is in great spirits back at the Casa pierde hut. Now we load onto the 4x4 for our final push to Mexico City and a nice hot shower and dinner. See you all very soon.

RMI Guide Walter Hailes

Update: January 30th at 1:30 pm PT

Hello friends and family,

We spent a few hours today climbing higher on Orizaba in partial sunshine and protected from the wind by the mountain. During the trip we refreshed our ice axe and crampon skills and may have done a little scheming about new business ideas. We are sticking to the plan of an early dinner and bed and really early rise to attempt the summit. No matter what the weather does we will be safe and have fun.

January 30th at 6:30 am PT

We made the correct decision to abandon the tents and sleep in the hut at Piedra Grande. The wind gusts gradually got stronger till early morning. Another team did attempt the summit but turned around before the summit because of the wind.

The wind is still strong but we are going to get out and do a little training/acclimation hike and enjoy the day. We'll keep looking up and see what the weather gives us for tonight.

RMI Guide Walter Hailes

On The Map

Our day started calm and orderly, but did not finish that way. We had another great meal at La Malinche before we started driving to Tlachachula. Then we loaded the van and hit the road. After sorting gear and eating lunch in town we loaded up the 4x4 and drove the bumpy road 2 hours to camp. Camp was a little windy when as we set up our tents. We choose to sleep in tents instead of the hut so that we could have a nice quiet night. However, just as we finished the last tent big wind gusts started hitting us. When we almost lost one tent 3 times we decided to change plans, drop the tents and retreat to the hut. The team made quick work of relocating and we settled into the hut nicely. We'll sleep sound tonight and see what the wind is like in the morning.

RMI Guide Walt Hailes & Team

Good morning. We had a great day yesterday driving to La Malinche. We left Mexico City and grabbed some lunch and snacks food for our climb today. Once we arrive at the resort we settled into the cabana and Brett, Jeff and John went for a hike before dinner. Alden, Merrick and I spent time at the cabana prepping for our climb today. Dinner was delicious with queso and guacamole for all.

This morning we grabbed breakfast and hit the trail for our first acclimation hike. The forecast called for sunny and warm. We had a near perfect day today on our acclimation hike. Sunny skies, light breeze, and a great team. We moved well uphill even in the loose rock and scree of the mountain and got to relax on to for well over an hour, breathing the thin air as getting ready for the next challenge. We are all looking forward to another great dinner and a warm fire in our cabana tonight.

RMI Guide Walt Hailes

Despite going to bed socked in at 14,000ft, we woke to clear skies and put on our boots in the early, cold and dark hours just after midnight. Fortunately for us, the freeze line was low the night prior, so we walked into snow just out of Piedra Grande up into the the rocky maze known as the  Labyrinth portion of the route. This made the approach to the glacier much easier than the usual condition or ball-bearing like rocks. At the toe of the glacier we were greeted with howling winds out of the west.  Based off of the plums of snow rocketing off the upper mountain, any snow that had fallen the day before was surely sublimating in the atmosphere. Nonetheless we pushed upward, armed with our crampons, ice axes, and goggles.

After a few more hours of getting blasted by the veracious winds, the team dug deep and hit the summit crater just before 8:00 am.

The team made light work of the descent and got back to high camp in good style. We quickly loaded camp into the 4X4s and hit the dusty road back to Tlachichuca where we were greeted by the friendly staff at the Reyes’ climbers hostel. We enjoyed our final delicious Mexican dinner together and toasted to stories and laughs over well deserved beverages. Tomorrow we will head back to Mexico City, homebound with new friends and memories to share!

RMI Guide Alan Davis

 

On The Map

We had a great kick off meeting last night and everyone is excited to be together and starting a fun week long mountain adventure to Pico de Orizaba.  After quick introductions for Merrick and me (Alden, Brett, Jeff and John have climbed together in the past) we enjoyed a beautiful view from a roof top lounge looking over Mexico City. We then moved to Historico Azul a unique open air restaurant beneath a perfectly manicured canopy of trees for dinner. In each trees hung hundreds of small oil lamps giving the room a warm glow, and the food was delicious. Today we are driving to La Malinche, a small mountain resort, to begin our acclimation process with a promising weather forecast. 

Thanks again,

RMI Guide Walt Hailes

Today we left the manicured streets of Puebla for the road to the Piedra Grande (Orizaba high camp). After a quick stop in Tlachichuca to do the duffel shuffle and get yet another tasty lunch, we downed our climbing clothes and loaded the 4x4s. The trail to high camp took two hours up a very primitive wash. We were greeted with hail and much cloud cover on the giant of a mountain that laid in front of us.

Nonetheless, spirits remained high as we did a little skills practice before the fiesta consisting of pollo, frijoles, rice, veggies, and of course, guacamole! Hope that the forecast will hold true and we will get clearing in the night before we dawn patrol our way up the mighty Pico de Orizaba! 

RMI Guide Alan Davis & Team

Today we practiced the art of chill and sought a much needed day of R&R at lower elevation in the lively, colonial city of Puebla. From visits to the pyramid in Choulula, to various mole covered samples, and viewing historic buildings, our goals were fulfilled. Tomorrow, we head to our final objective of the trip, Pico de Orizaba (18,491’). The weather is looking a bit wet in the morning, however improving through into tomorrow evening. According to our local staff and some weather models, we may even be lucky enough for some fresh snow on the upper portion of the route. But for now, we will worry about enjoying some creature comforts throughout our final evening in this quaint and polished hamlet that is Puebla!

RMI Guide Alan Davis