Today the team visited the famous 2 million year old Ngorongoro Crater. A steep walled caldera that is home to The Big 5. We only saw 4 today and are hoping to see the last (leopard) tomorrow. It's quite surreal riding around in our Toyota Land Cruisers looking at all these beautiful animals in their natural habitat.
On the way back to our lodge we stopped off at a working Maasai village to take a look at their semi-nomadic lifestyle.
Everyone is having a great time!
RMI Guide Casey Grom
RMI Guides Tyler Reid, Sean Collon and a team of clients spent the last five days learning the art of Ski Mountaineering. The team explored Mount Rainier's incredible winter snowpack and accessible but challenging technical terrain. The team spent the days on the mountain learning and practicing a variety of ski specific technical skills. The trip culminated with an ascent to Camp Muir (10,060') and the team will enjoy an exciting 5,000' ski descent today.
Our first day on safari brought us to Lake Manyara. A small national park that borders Lake Manyara known for its tree climbing lions. The team spent about four hours driving around the park and saw an abundant amount of wildlife. Elephants (so close at time we could almost touch them), giraffe, zebra, hippos, wildebeest, Cape buffalo, hundreds of baboons and lots of other monkeys. Everyone had a great day and enjoyed just relaxing while taking in the views.
To top the day off we arrived at our home for the next two days at an amazing lodge called Ngorogoro Lodge.
The team just finished a wonderful meal and are off to bed.
Enjoying the icing on the cake, so to speak!
RMI Guide Casey Grom and Crew
Freshly showered and doing well! Our team is safely off the mountain and enjoying a celebration dinner back at the Dik Dik Hotel.
Safari starts tomorrow.
RMI Guide Casey Grom
What a relaxing way to go on safari. No walking, no carrying a heavy gun but instead just sitting in a vehicle and gazing at all the wildlife. That’s for me!
Welcome home on Feb. 23rd, safe and healthy.
Posted by: Gerri Seaton on 2/20/2013 at 10:06 am
Larry and crew
Congratulations! So good to hear that you had a wonderful adventure and are doing well. Great to hear you are all safe! Have fun on the safari!!! I hope your traveling and flight home goes well.
Hey All!
Checking in one last time here from Mendoza where our intrepid crew has just checked in at our hotel, dusty and stinking from 15 days on the trail. After our rough awakening at Camp Cólera and rallying "lights and sirens" style to save our camp we had a relatively uneventful walk down to Basecamp where we were greeted by the great staff at Grajales. Then there was yesterday's walk from Basecamp to Pampa de Leñas which is normally a bone-crusher, this time it was all gravy after our battle up at Cólera. The herrieros (mule drivers) at Pampa de Leñas treated us to a delicious asado that was mostly beef tenderloin, salted and grilled over wood coals! The crew was very appreciative after so many days of hard work. After sleeping out under the stars last night, today saw another seven miles of easy walking til we hit the road and loaded up for our shuttle to Mendoza. We are certainly tired but, again, very psyched on our accomplishment and intend to spend the next several days enjoying Argentine cuisine and wine. The gang is even going to head out on a group winery tour in a couple days since we're kinda stuck here with our early arrival from the mountain. Lotsa love from way down south, signing off...
RMI Guide Billy Nugent
Great article Billy! We trekked to to the Base Camp of Aconcagua around the same time in February 2013 and stayed in the Andes for 7 days, it was truthfully fantastic the whole way around. The views, the place.. one of a kind experience.
I must agree on the asado as a good lunch option while we enjoyed the fresh mountain air, although having a veggie trekking partner she wasnt so into the meat-based lunch, although they did BBQed some veggies..for her, awesome. We hired a Mendoza-based company Acomara, which provided us with english speaking guides so that was a plus for us. I dont know how you guys dealt with the language barrier but for us having these guys that spoke good English sure made the whole experience smoother.
Greetings from Quito!
Early this morning (or rather late last night), our team set off to try to climb Cotopaxi. When we woke there was a little precip, but we knew we could handle it and continued with our preparations to go see what we could do. Breaking trail through the new snow for hours this morning did little to slow down this team and we found ourselves high on the mountain before the sun had risen. At around 18,400 feet above the sea, crossing a reactive windslab above a gaping crevasse stopped us in our tracks, too risky to chance a crossing and our high point today. The team impressed me with their dedication to safety and a good time in the mountains over standing on a summit and Cotopaxi rewarded our judgment with a break in the storm to take in the sights of this beautiful mountain. Crossing crevasses, down climbing ice steps and navigating seracs in the early morning light was a real treat and we appreciated these features of the route even more as the weather rolled in for our last few moments before returning to the hut. A short nap and then down to the bus in the snow, so much for life in the tropics. It has been a real treat to share these climbs with such a good team, thanks everybody.
RMI Guide Jake Beren
The February Mexican Volcanoes trip has officially wrapped up. This morning we all woke up out of our coma-like slumber and enjoyed our last meal together in Mexico. After a shirt and sweet wrap up celebration we hopped back in our trusty van for the three-hour drive back to Mexico City. We all said our final goodbyes curb side. It's been a a great trip with tons of excitement but now it's time to head home. Here's a photo from the summit of el Pico de Orizaba yesterday.
RMI Guide Seth Waterfall
As planned we were up early and started climbing just before 1 a.m. The weather was clear, calm and not too chilly. Surprisingly we were one of the last groups out of camp this morning and thankfully had little traffic issues on the ascent. The weather stayed nice all morning and it was just a little breezy on top. After a long 8 hours of climbing uphill we had the entire group on the summit of Kilimanjaro. We only spent about 20 minutes on top before heading back to high camp. Where we spent about an hour eating, drinking, and getting things packed up and have all safely descended down to our last camp of the climb.
Tomorrow is hot showers and clean clothes, then we're off to safari!
RMI Guide Casey Grom
Hello, this is Jake Beren in Ecuador calling in for the RMI team down here. We had a fantastic day yesterday just resting and recouping after a pretty big week so far here in Ecuador. And this morning we're going to head up to the hut on Cotopaxi. And with any luck, tonight we will be making our bid for the summit. So wish us luck and keep sending those good weather vibes down here and I will check in tomorrow.
RMI Guide Jake Beren
Hey everyone, Billy calling checking in again. Had a really rough day coming down the mountain yesterday, but everyone made it down in one piece. We got back to High Camp with nice weather and then the weather just kinda gradually turned for the worst through the evening. And by about 5 In the morning, we were fighting about 80 mile an hour gust of winds just battling to keep our camp in one piece. And at first light, around 6:30, we pretty much had to get out of the tents and we're just battling hurricane force winds and to get everybody's stuff together and we got everything out of Camp Cholera. Moved on down to our Camp 2 and reput up tents and cooked breakfast and filled water bottles and recuperated from the hellish evening. And after that everybody walked on down to Basecamp last night and we enjoyed an awesome steak dinner, courtesy of the great Basecamp staff at Grajales. We are all geared up, everything's been loaded on mules and we're now headed for Pampa de Lenas and tonight will be our last night on the trail and tomorrow we are headed to Mendoza. We'll check in one more time tomorrow, after we've made it safely to the road. Ciao, ciao.
RMI Guide Billy Nugent
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What a relaxing way to go on safari. No walking, no carrying a heavy gun but instead just sitting in a vehicle and gazing at all the wildlife. That’s for me!
Welcome home on Feb. 23rd, safe and healthy.
Posted by: Gerri Seaton on 2/20/2013 at 10:06 am
Larry and crew
Congratulations! So good to hear that you had a wonderful adventure and are doing well. Great to hear you are all safe! Have fun on the safari!!! I hope your traveling and flight home goes well.
Fred
Posted by: Fred Klingbeil on 2/19/2013 at 7:43 am
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