Entries from Locations

The team arrived in Mendoza with all of their gear. The first hurdle of any expedition is the logistical hoops one must jump through in order to pack and prepare. It can feel like quite a challenge to ‘feel ready’ when you step on to the gravel at the trailhead, but the team has it dialed in and we’re truly ready for the expedition ahead of us. Uspallatta, a small town a little ways outside the mountain, was our humble abode last night. We took the time to enjoy the creature comforts of the hotel after packing our bags for the journey ahead. Laying in grass, reading our respective books, and taking naps is how we spent our time after the work was done. The night wasn’t complete until the team and other hotel guests were singing and dancing in a Congo line with live music to boot. Expedition life can be so tough sometimes. Today we leave the comforts of hotels and head out on the trail for our first mountain day. We will do one more pack in the town of Penitentes and prepare our gear for the rigorous journey up the Vacas Valley to Plaza Argentina. Wish for tailwinds, scattered clouds for shade, and cool temps for the trek into Basecamp!

Thanks for following along!

RMI Guides Dominic Cifelli, Jack Delaney and Jess Wedel

Well, a summit of Chimborazo was not in the cards this time. In Ecuador, we lack the same resources that are available to us in the United States for weather and avalanche forecasting. The team headed to the mountain physically and mentally prepared, but upon arrival it became apparent that we would not be climbing. Teams from the previous two nights reported deep snow above 5800 meters and the high camp staff gave us their snow report from the past several days. The guides ventured out to look at the structure of the snowpack and we determined that it did not even make sense to go to 5800 meters on a mountain known for avalanching. The team, being prepared for this possibility, was happy to sleep at a new sleeping altitude record for almost everyone and then practice avalanche rescue in the morning.

The morning was a touch lethargic, it's tough waking up at 17,400'. After a few pressure breaths, a handful of Ibuprofen and some pizza and eggs we were all feeling a touch better. Henry led the team in avalanche transceiver searches while we were also treated to views of the upper mountain. It was tough to look at the false summit on such a calm, sunny day and not be able to climb, but our decisions were confirmed when we looked up and saw some evidence of avalanche activity on the route this morning.

Despite our lack of a summit on Chimborazo, the team is happy, keeping in mind that we did summit two big mountains on this trip already (Cayambe and Antisana). It has been a great two weeks of hiking, climbing and learning expedition-related skills. We will have a celebration dinner tonight in Riobamba and be headed back to Quito tomorrow. If you have a loved one or friend on this trip, everyone has been challenged to learn ten more words in Spanish, so make sure to give them a pop quiz when you pick them up from the airport! This is as much a climbing trip as it is a cultural experience.

Thanks for following along.

RMI Guide Dustin Wittmier

Hello from High Camp on Aconcagua!

The team woke to some light breeze and an eagerness to move to Camp Colera. A simple breakfast of oatmeal would fuel us up the 1,600' to our new home for the the next two nights. With each step we could tell we were taking in less oxygen. It is a weird feeling exerting one self while hypoxic. After a few hours of walking uphill we rolled into a busy High Camp. We found four spots to set up our tents and get settled in. This camp has no running water so most of the afternoon is spent making water. It will be early to bed for us since we have an early morning making our way to the summit. The winds have increased but fingers crossed we can stay protected from them and stay warm enough to make the tippy top. Wish us luck as we get ready for our big day!

We got this,

RMI Guides Hannah, Ben, Dan and Team

All who attempted had a successful summit of Pico de Orizaba today!

Starting at the alpine hour of 1AM, the stars let us know we had a clear morning to climb. Everything went seamlessly as we ascended through steep rocks to the start of the Jamapa glacier. We roped up with our ice axes in hand and climbed to the summit, enjoying the sunrise and shadow of the mountain stretching far across the landscape from 18,491’. 

Although this mountain takes a lot out of us climbers, everyone was in high spirits afterwards, knowing our trip was successful and complete. 

Tonight, we celebrate our trip and our last night as a team!

RMI Guide Abby Westling

Hello all,

Another chill day on Aconcagua for the team. Since we had the time we had a fun breakfast of pancakes with white chocolate chips (the grocery was out of milk chocolate chips). After enjoying are delightful breakfast we stretched our legs on the first stretch of our hike tomorrow. It was good to fill the lungs and get the blood going and to get eyes on tomorrow's terrain. We spent most of the afternoon resting, enjoying the scenery, starring at the mountain and sorting gear for our move. Everyone is ready for our next move. This move is significant because once we leave this camp we are go go go for the next five days. The team is ready and looking strong. So here is our last Goodnight from Guanacos Camp. Next chat is from our high camp.

RMI Guides Hannah, Ben, Dan and Team

We are in the final days of our trip as we traveled from Puebla to Tlachichuca today. We packed our climbing packs one final time for Pico de Orizaba, preparing our gear for the last climb of our trip. Once loaded up in the 4x4s for our journey, we drove the dusty and bumpy road to Piedra Grande; our high camp, looking at Orizaba getting closer to us throughout the drive. After reaching our destination we set up our camp for the night and walked around the camp, stretching our legs and familiarizing ourselves with what 14,000 feet feels like once again. After our rest day, everyone feels prepared for the climb ahead! Tonight we tuck in early as we have an early start for our climb tomorrow.

RMI Guide Abby Westling

Good evening,

Not a whole lot to report from Camp 2. Our night was noisy with wind, which didn't let up till later in the afternoon. With the winds blowing in the morning making the camp look all sparkly we decided to stay put and not participate in the windy day.The carry is not a crucial part of our agenda so it is OK that we opted not to carry to high camp. We spent out day watching the snow Dance off the ridges and the top.Tomorrow will be another rest day before we make the move to high camp where we launch for the summit. The winds should be lessening as our day approaches. For now we snuggle into our sleeping bags for warmth and enjoy a other hypoxic sleep at 18,000'.

Goodnight all,

RMI Guides Hannah, Ben, Dan and Team

Upon arrival at Antisana basecamp, we had no views of the mountain and a light drizzle. Upon departure it was beginning to storm again: rain, hail and lightning. But right in the middle was a perfect weather window for climbing.

We awoke to fog in camp, which we continued to ascend through until reaching about 17,300’. From that point, the clouds would remain below us and we climbed into a starry, calm night. We reached the summit just a bit after sunrise and it was perfectly still, so we hung for a while.

The route on Antisana is not particularly long, but it is complex, featuring heavily crevassed terrain. At the bergschrund, a steep pitch of belayed climbing takes you to the summit plateau where an additional 20 minutes of high-altitude walking takes you to the summit. Due to these various complexities, our group took just over 10 hours round trip for a route that ascends 4,080’.

Back at camp we enjoyed a lovely breakfast before spending several hours in transit to the town of Latacunga and Hacienda La Cienega, where many members of the team reported sleeping eight or nine hours straight through. The wine and comfy beds were well deserved.

We are now sitting on the bus, making the several hour drive south towards Chimborazo. We will stop in the town of Ambato for hilariously large burritos before continuing to Riobamba, where we will stay the night. Summit day on Chimborazo is Saturday night into Sunday morning and we are hoping for continued good weather.

RMI Guide Dustin Wittmier and team

Thursday, January 19, 2023 - 7:24 pm PT

After a successful climb, the team enjoyed a well-deserved rest day in the colorful city of Puebla.

Taking to the streets for a walking tour, we explored the rich history of the city, learning about Cinco de Mayo and the folklore of the mountains we climb. We also discovered local markets full of art, produce and local specialty food like the Cemitas, a sandwich- these ones larger than your head, named after the sesame seeds on the bread.

It wouldn't have been a complete trip to Puebla without trying all different types of mole. Some of the team enjoyed a flight of five types of mole at dinner tonight! Each tasting much different than the last. 

Overall, everyone took advantage of the day to rest and explore. Our sights are set on Pico de Orizaba as we leave Puebla tomorrow morning. 

RMI Guide Abby Westling

Hello from Guanacos 3 camp,

Today we made the move further up the mountain. The winds rattled the tents through the night. By the morning, they eased up. After sorting some logistics, we made our way up the mountain getting closer to our final goal, the tippy top.

The team did a fantastic job, making good time to the camp.

I knew it was going to be a good day because as I went to the bathroom, I saw a fox. Foxes have been a good omen for me on big mountains like Denali. I'm sure it will be one here too. This is my fourth trip seeing a fox on this mountain. Any who, we are keeping an eye on the winds as we get in position for our move to high camp and summit bid. We are looking at going for the top on Monday. Tomorrow, we are going to carry some gear to high camp and acclimatize.

To those reading, please ask mother nature to cool her jets with the wind and allow us a calm next few days. For now, we shall be lulled to sleep by the sound of tents flapping in the wind.

Thanks for reading,

Hannah, Ben, Dan, and Team