×

Log In

Need an RMI account? Create an account

Register With Us

Already have an account?

*required fields

The password must meet the following criteria:

  • At least 8 characters
  • At least 1 lowercase letter
  • At least 1 uppercase letter
  • At least 1 number
  • At least 1 symbol (allowed symbols: !?@#$%^&/*()[]{}><,.+-=;)

Keep up to date with information about our latest climbs by joining our mailing list. Sign up and we'll keep you informed about new adventures, special offers, competitions, and news.

Privacy Policy

×
×

Check Availability

RMI Logo

Most Popular Entries


Machu Picchu: Wedel & Team Get an Early Start on the Salkantay Trail

Hi! Hello!

After early (too early, some may say) alarms, we loaded our bags on the van and left the comforts of Cusco behind. We drove on winding mountain roads as the sun came up behind us and after nearly four hours, we made it to Sorayampampa. We met our Peruvian guides - Carlos & Elbin, as well as our chef, cooks and the mule wranglers. The team that makes it possible for us to have this experience!

After getting everything packed up, we officially started on the Salkantay trail. Up the valley we went, with the 20,000+ foot Salkantay peak towering above us.It feels so good to finally be on the trail - we just finished a delicious dinner and even though it’s 7:30pm, we’re all tucked in our tents and sleeping bags. 

It’s the highest and coldest place we’ll sleep on this whole trip but everyone is doing great.

RMI Guide Jess Wedel and the Salkantay team

PC: Jess Wedel

Leave a Comment For the Team

Denali Expedition: Schmitt & Team Carry Gear to 17,000ft Camp

Monday, June 14, 2021 - 9:31 pm PT

Today we carried supplies and personal gear up to 17,000' Camp. The team performed amazingly for their first time on fixed lines and dealing with thousands of feet of exposure and running belays.

We floated past other teams, seemingly effortlessly as they cached lower on the West Buttress, but we were moving so efficiently and the day was perfectly clear and windless, so we decided to cache all the way at 17,000' Camp.

It’s now 8 o’clock in the evening and we are about to enjoy some dinner and a much deserved night of rest.

All the best from the team at 14,000' Camp.

RMI Guide JT Schmitt

Leave a Comment For the Team (1)

Thinking of everyone as you prepare to summit! Stay safe and strong ! Enjoy the adventure !

Posted by: Ann VanO on 6/16/2021 at 8:44 am


Aconcagua: Van Deventer & Team Good Day for Rest

Just as planned, we spent today lounging at Camp 1. Snow plumes off of the col above us indicated high winds this morning, and made us glad we had gotten our carry out of the way yesterday. Otherwise, the sky was clear, and the sun we had been missing for the last couple days made things pleasantly warm. Today was a day for recovery, organizing for tomorrow, and eating all of the extra lunch food we could. Tomorrow will be our move to Camp 2 (18,000 ft)! We'll check from there. Cheers, RMI Guide Pete Van Deventer and the RMI Aconcagua team
Leave a Comment For the Team (2)

“Only those who will risk going too far can possibly find out how far they can go.”
—T.S. Eliot

Posted by: Janet on 1/30/2013 at 11:51 am

Wishing you all a calm & clear day for the next big push - Best of luck tomorrow!  Lots of Love, Mom & Dad

Posted by: Paula & Bill VanDeventer on 1/29/2013 at 5:18 pm


Kilimanjaro: Team Ascends to Karanga Camp

Hello again from Africa. All is well here as we continue to have fantastic weather for our climb. Once again the team impressed me with their performance on the 1,500' high Barranco wall in just over a hour. We were one of the first groups out of camp and had most of the trail to ourselves with only a few porters passing along the way. Those that did impressed us with how they scaled the near vertical wall with 50 lbs balanced on their heads. We then traversed over to the Karanga Valley and descended a few hundred feet and then climbed back up and are now resting comfortably at camp. Its a beautiful camp with the summit of Kilimanjaro above us and the Karanga Valley below and we can see the forest that surrounds the mountain and the savannah beyond that. Quite a sight to say the least! The entire team is doing great and I believe everyone is in awe over the fact that we leave camp each morning still standing and yet we always arrive with the new camp set up and waiting on our arrival. Enjoying the good life and looking forward to moving to high camp tomorrow. RMI Guide Casey Grom and crew

On The Map

Leave a Comment For the Team

Mt. McKinley:  Walter & Team Rest at 14 Camp

We're having a relaxing day, lounging around in our tents, resting, eating, and sleeping after a tasty breakfast of smoked salmon and cream cheese bagel sandwiches. The weather today started off cloudy and snowing lightly, but currently the clouds have dropped below us and we're enjoying some sunshine up here at 14,000'. We're currently in a holding pattern, waiting for a good weather window to move to high camp and make a summit bid. Based on the current forecast, it looks like we may take another rest day tomorrow to let this unsettled weather pass. That's OK with us, as we are welcoming the rest and time to acclimate further. The weather forecast looks good in a few days, so we'll hope that verifies. Until then, we're in chill mode. We'll keep you posted with any news from our end. RMI Guide Mike Walter
Leave a Comment For the Team (2)

Lee,

Enjoy every moment. Would be awesome to take in that much of creation’s beauty…so untouched by humans.  Can’t to see your photos. We are praying for your safety.  love the Ortmeiers:)

Posted by: maren ortmeier on 7/2/2012 at 5:23 am

Great to hear some news!  I will certainly be praying for you, Lee, and all your compatriots.  You’re as high now as I’ve ever gotten . . .  keep going!  I can only imagine what it actually looks like seeing it with one’s own eyes.  And I suppose the Creator must be bigger than this, since He made it!  :-}

Posted by: Fr Paul Duchschere on 6/28/2012 at 8:45 am


Everest Base Camp Trek: The Team at Chukung

Mark Tucker here calling from Chukung. I'm not sure which one I like better Phakhing or Chukung. Pretty tight-laced. The teams in great shape up here. It was a nice about two and half hour about 2000-foot gain hike from Dingboche. It was just enough to get the blood flowing and breathing level up and still making that acclimatization effort. It's going real well, real happy with how the team is doing. The weather socked in once we got here to our tea house, and perfect timing for that. We hung around and had some food and fuel and did fine there. And then just in time it cleared up for perfect views and photos of fresh snow, on the white, tall Himalayan peaks that are surrounding us. We met up with our local guide, Perba and assistant/cook, Raz. We got a couple of nice guys. They helped out with Linden so they got all the recent information for the route, so that is great to have as well. Couple of nice guys and so thankful to have them with the team. So back in 1953 was the first ascent of Island Peak. It was made by a prestigious team. They were training in preparation for an ascent of Everest. One of those guys was Tenzing Norgay, who accompanied Kili on that famous day. So it makes you wonder if things go well here for Kim and John, could this be a stepping stone for the Big E? Maybe next year? I guess time will tell. RMI Guide Mark Tucker


RMI Guide Mark Tucker from Chukung

On The Map

Leave a Comment For the Team

Rest Day in Puebla

Today our crew took a "rest day," exploring Puebla's Sunday Markets and antiques shops. We didn't do too much up and downhill walking, but no doubt still covered a lot of this colorful colonial market. It was a great day to recuperate after Ixta and restage for Pico de Orizaba. Eating well is an important part of recovery and we also explored the great food and famous Mole sauce that hails from this town. Tomorrow we'll head out to Tlachichuca and get ready for the big one.
Leave a Comment For the Team

Denali Expedition: Smith & Team Crossing Fingers to Fly

June 1, 2023, 9:14 pm PDT

Hello all!

After a a quick nap of a couple hours we woke at 10:00 pm and packed up our camp. Just before midnight we began our walk out. During our nap the clouds faded away and gave us a beautiful view out. The air was crisp and so were the views. The moon light the dusk sky and hues of pink and purple faded in and out. We were the only team walking on the Kahiltna. As we took our final steps uphill on Heartbreak Hill we were greeted by a sea of tents at basecamp. Many hopefuls waited to check in and try to fly out. We had a couple hours before check in so we grabbed our sleeping bags and took another quick nap. As teams awoke you could feel the anxious and desperate energy of teams wanting to get off the glacier. Unfortunately, none of the RMI teams were able to fly. One plane even got stuck here at basecamp unable to fly out with the clouds engulfing camp so quickly. Our once clear morning turned into a wet afternoon. We are now curled up in our tents trying our best to stay dry and optimistic as we wait for weather to improve to we can off. A celebratory beer cached at basecamp has helped the mood. If we close our eyes we can pretend we are showered and sitting at the brewery. Weather is suppose to improve by Saturday so fingers crossed for clear skies both here and in Talkeetna. As for now, after only some naps we are pretty sleepy from our walk out. 

So goodnight all,
RMI Guides Hannah Smith, Devin Guffey, and Erika Birkeland, and Team

Leave a Comment For the Team

Torres del Paine: King & Team Enjoy First Day on Trail

We got picked up in Puerto Natales and enjoyed seeing rehas, guanacos & a fox during our scenic drive to the park. Our hike to Seron was 8.5 miles. The trail winds through beech trees with dry rolling grasslands along the Paine River. We had nice weather, wind to keep us cool & cloud cover for the UV. At camp, the team is enjoying some down time, charcuterie & dinner to conclude the day. All is good down in Patagonia. Camp Lago Dickson tomorrow.

Thanks,

RMI Guide Mike King

Leave a Comment For the Team

Mexico’s Volcanoes: King & Team at Piedra Grande Hut

We got an early start from Puebla after a fun and relaxing rest day. The drive to Tlachichuca takes us through agricultural communities and around a massive Audi/VW manufacturing plant that appears to have just sprung up in the middle of nowhere. 

We will pack our bags for the Orizaba climb before enjoying a light lunch at Sr. Reyes' 100+ year old soap factory turned climber’s hostel. From there we load up in some 4x4 trucks that crawl their way through sprawling corn fields and dense pine forests until we get to Piedra Grande Hut where we will spend the night. Aside from the packing, the only other objective today is to go for a hike into the lower portion of Orizaba’s labyrinth section to stretch the legs and lungs a bit. This gives the Team a chance to see what the first 3+ hours of the climb will be like. Hopefully we are checking in next from the summit of Orizaba tomorrow morning. Thanks for following along. 

RMI Guide Mike King

Leave a Comment For the Team (1)

Trust today’s climb went well. I see a lot of nasty weather around Mexico City.

Posted by: Roger Coffey on 11/16/2019 at 11:43 am

Previous Page   Next Page
Filter By:

check the Summit Registry try our Adventure Finder
Back to Top
×