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Aconcagua: Justman & Team Move to Camp 2

Occupation Camp Two is in full effect ladies and gents. Our Aconcagua team is thriving and jiving at 18,000 feet. It's the same old same old...eating, drinking soup, drinking mate, eating chocolate peanut butter cups and listening to opera. Yes! We have some class! Our plan is to rest up here tomorrow before we move to high camp and the hope is to summit on the 19th. Keep your fingers crossed for continued good weather. RMI Guide JJ Justman

On The Map

Leave a Comment For the Team (2)

Hey Sue, Jo & Robert & all,
Opera at 18K…..well….anything but Rap works I guess?
Now get up that hill!

Posted by: Russ Frederickson on 1/17/2015 at 7:53 am

Congrats all on making it to Camp 2.  We will definitely be thinking of you on the 19th and hope that all have a successful summit.  Giulia and I went to a great puppet show tonight called Exaltation of Larks.  The puppets were amazingly lifelike…five elderly nursing home patients scaled to the size of three year olds, sitting in wheelchairs made out of crutches and stroller pieces.  Maybe you had to be there, but it was amazing.  Wishing you all good hiking weather. M/N

Posted by: Nancy G Hines on 1/16/2015 at 8:34 pm


Cotopaxi: Grom & Team’s Weather Less Than Ideal for Summit Attempt

Hello again everyone. The team is finally back safe and sound in Quito after a very wet two days. Unfortunately we didn’t make the summit, but as Lou Whittaker used to say, "Sometimes you eat the mountain and sometimes the mountain eats you" and today the mountain was tougher. Yesterday we hiked up to the Refugio on Cotopaxi in some of the windiest and wettest conditions I’ve seen here. We settled into the climber's hut and discussed our game plan for the climb with hopes that the weather would dissipate, then enjoyed a nice warm meal before heading to bed early. We woke up at 11pm and got dressed and all of our gear ready before a very quick breakfast and then headed out to give it our best. The team climbed for about two hours in a sideways rain before it turned to ice and encased us in our waterproof clothes. To be honest it was pretty miserable, but the team kept a positive attitude as we battled the weather. It didn’t take long for us to realize that climbing in these conditions was far less than ideal. So just short of 18,000ft we called it good. Then quickly descended back to the hut to escape the maelstrom. The team is currently relaxing in our comfortable hotel and looking forward to another nice meal before catching our flights back home early tomorrow morning. Thanks for following! RMI Guide Casey Grom and the soggy but happy crew
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Cotopaxi Express: Walter & Team Battle the White Wind on Cotopaxi

Last night we enjoyed a delicious fresh, local trout dinner—served at the 16,000’ Cotopaxi Climbers’ Hut!...and then we went to bed early, in preparation for an alpine start wake-up for our summit bid on Cotopaxi. I woke before midnight to check the weather. It wasn’t perfect—we were in thick clouds, but there wasn’t any wind. We got the ball rolling at midnight, coffee-ed up and got ready to climb. As we prepared the weather kept fluctuating: a little snow here, a little wind there, clouds that we could see the moon through… At just after one a.m. we headed out of the Jose Ribas Refugio on Cotopaxi. Winds increased during our first hour of climbing, which brought us to the glacier where we donned crampons and roped up. The winds continued above, coupled with Viento Blanco (White Wind, ~30 mph wind inside a 100% humidity cloud) that iced up everything—our clothes, our packs, our ice axes, and even our eyes—as we climbed. We persevered through the Viento Blanco as it increased in strength until we conceded to it due to safety; at less than 800 feet from the summit we turned around and headed back to the Climbers’ Hut. Even the descent was challenging; Viento Blanco was relentless, trying to blow us off of our feet, limit our visibility to near zero, and continue to dominate everything it could think its icy teeth into. Arriving safely back at the Climbers’ Hut we were a spectacle, pasted in white ice from head to toe. It’s bittersweet to return from fierce weather unscathed but without a summit. We all know which one is more important. I am confident that had we had decent weather for our summit day 100% of our climbers would have made the top. Everyone performed well on our preparatory climbs, and everyone was acclimatizing to the extreme altitude well. But such is mountain climbing. Sometimes you eat the bear, and sometimes the bear eats you. RMI Guide Mike Walter

On The Map

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Mt. McKinley: Knoff & Team Move to 14,000’ Camp

May 28, 2015 - 9:39 am PT In the big picture breakdown of Mt. McKinley's climbing days, it would be said that historically the move day from 11,000 foot camp to 14,000 foot camp would prove to be one of the most difficult. Today I would say that we beat the odds. We broke camp at 7 am this morning in quick time and after a delicious breakfast of instant oatmeal and instant coffee we were ready to tackle the day's first objective. Directly out of 11 camp, a swell steep uphill called Motorcycle Hill greets you. Next is Squirrel Hill and after that Windy Corner. Now I'm not sure how we have gotten in such good graces with the often grumpy weather gods but today those gods, sitting around their big weather God dinner table, decide today should be the nicest day all month. With clear skies, no wind and perfect walking temps we all zipped right through those hills and corners to a breathtaking camp here at 14,000 feet. We were in no rush because the day was so amazing so we created our own camp out of scratch and are all feeling rewarded and strong. Big move days rarely go this smooth. We could not feel more psyched for what's to come. I am thinking about you Liam. I can't wait to see you. Wishing all of our family and friends big hugs. RMI Guide Adam Knoff

On The Map

Leave a Comment For the Team (2)

Looks like very good, uh- great, luck so far!  Have fun.

Posted by: Cathy S. on 5/29/2015 at 10:33 am

Glad for the weather.  Stay strong.  Enjoying the posts.

Posted by: Patty on 5/29/2015 at 10:22 am


Aconcagua: King & Team Back to Base Camp

We are currently back in Plaza Argentina enjoying some well deserved pizza and ice cold beverages. The team cruised down hill this morning, picking up gear and waste, leaving Aconcagua in better shape then we found it. When your descent takes only 4.5 hours compared to the 9 days it took on the ascent, you have to just shake your head a little. The team is all smiles, waiting on shower water to heat up, enjoying time out of their boots and laughing. This will be our last dispatch of the climb. We will walk to Leñas on Saturday for an amazing Argentine BBQ (that's slow cooked beef for you non-southerners). Sunday will see us with a short hike to the road and back in Mendoza. Thanks for checking in on us during the climb. RMI Guides Mike King and Steve Gately
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Mt. Rainier: Brent Okita and Team en route to Camp Muir

We enjoyed some surprisingly good weather on the way up to Camp Muir. Dry, cool, but at the cost of minimal visibility. That's ok though, because now that were up at Muir it's beautiful. Everyone is doing great! RMI Guide Brent Okita
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Everest Base Camp Trek & Lobuche Climb: Team Descends from Lobuche High Camp

Good morning!

Today we made our way from Lobuche high camp down to Pangboche. On the quiet trail down from high camp we ran into a posse of “Nepali Chickens” these shy little animals are often heard but rarely seen. We stopped and took the time to watch them move through the valley.

We stopped for lunch in Pheriche and said goodbye to the fields of yaks as we headed down valley. We all got to walk our own pace, take in the views and reflect on an incredible trip. This is one of my favorites parts of walking back to Lukla - time to breath in the thick air and feel how incredibly special these mountains are.

We made it to upper Pangboche in the early afternoon and our tea house is located right behind the monastery with views looking out to Ama Dablam. We had an early dinner because we are all still tired from our Lobuche climb! Off to bed. Tomorrow we’ll head to Namche.

RMI Guides Jess, Sam and the Lobuche Crew
 

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Aconcagua: Smith & Team Enjoy Last Rest Day at Basecamp

Relax and chill! Today's main goal was resting the body for tomorrow's move to Camp 1. The team enjoyed warm naps in the tents (maybe a little too warm at times), reading books, playing cards, listening to music, and watching Netflix. The winds stayed calm all day which was a nice change from the rather windy days we have had. A highlight of the day was most certainly the dessert at dinner, a slice of cake. The flavor could not be pinpointed but is guessed at possibly lemon, coconut. Regardless of the actual flavor it was delightful. Tomorrow we leave Basecamp and the delicious dinners and desserts we have been enjoying, along with all the amenities. We will trade our plastic chairs and tables for rocks and dirt. But it also means that we are moving higher up the mountain and are that much closer to our goal.

Talk to you from our new camp tomorrow,
RMI Guide Hannah Smith and team

On The Map

Leave a Comment For the Team (2)

Hi Tim,

Thank you Hannah for the thorough, well written, updates. It’s been interesting and fun following the team. Sounds like everyone is healthy, and ready for the challenging days ahead!

Miss you Mountain Man, and think of you daily! Cheered, unsuccessfully, for your Seahawks.

Congrats on your great progress! One foot in front of the other.

Diane

Posted by: Diane Rollo on 1/14/2020 at 2:17 pm

Hi Sue!

Don’t forget yoga at camp one!  Remember the chair getting broke!  Don’t forget the happy surprise of the porters at camp 2.. the crazy great views!  You’ll do great!  Have fun.. we are so gonna celebrate in Ouray!

Posted by: Rhonda McCormick on 1/14/2020 at 10:57 am


Aconcagua: Smith & Team Make Carry to Camp 1

Sunday, January 12, 2020

Scree...every uphill travelers worst nightmare. Today we got to see more of the mountain as we did our first carry. We left Basecamp, packs loaded up with food and fuel and made our way through the rocky terrain. The middle portion of the day looks like a cratered martian land. We weave our way around the craters to the final scree hills to camp. The last 100 feet are a butt kicker. Everyone showed determination and that they were willing to embrace the suck. After taking a well deserved break, we unloaded our packs, made are cache, and enjoyed the scenery of camp one. A couple hours of much easier downhill travel, we were back to the comforts of basecamp. The team did a fantastic job navigating the terrain and the altitude. We are looking strong and getting ready for our move. Now we will enjoy one more rest day before leaving basecamp.

Adios,

RMI Guide Hannah Smith and team

On The Map

Leave a Comment For the Team (2)

The terrain looks and sounds very challenging. Keep up the good work everyone!

Posted by: Heather Collins on 1/13/2020 at 12:23 pm

Hi Pops! And climbing crew!
We love hearing about your progress. Way to go! Sounds grueling, but rewarding. I’m sure it’s a great feeling at the end of the day. Know we’re with you every step of the way, but from the comfort of our couch lol. We love you Pops!
Love, Noel, Xander, and Nora

Posted by: Noel Imfeld on 1/13/2020 at 11:29 am


Cotopaxi: Grom & Team Enjoy a Rest Day at Chilcabamba Eco Lodge

Hello Everyone- We had a nice relaxing day here in the beautiful Highlands of Ecuador. Some of the team took naps while others explored the local town of Machachi. Everyone enjoyed our down day here and and are excited to head to Cotopaxi tomorrow for a little climbing. The staff here at Chilcabamba has been keeping us well fed with plenty of home cooked food, and very warm with fires in our rooms. One last night of good sleep to recharge us for our next adventure. RMI Guide Casey Grom and crew
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