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Today was our first day climbing this huge mountain, up till now it's been a luxurious trek. We carried up a cache of food, fuel and a few personal items to our
Camp One at 16,400'. The terrain is scree for as far as the eyes can see along an ancient glacial moraine, monotonous at times but beautiful in it's own right. The Team had been picking the brains of groups in camp about what to expect and once we were back all agreed that it was a tough day, then again the first day with heavy packs above 14,000' is always tough. We are all back in camp and will enjoy a good dinner followed by a rest day tomorrow. We'll keep our fingers crossed for clear skies and decreasing winds.
RMI Guide Mike King
On The Map
The
Four Day Summit Climb led by Dave Hahn reached the summit of Mt. Rainier early this morning. Dave reported clear sunny skies above 7000' with winds of about 15 mph from the North. The team has started their descent and are en route to Camp Muir.
Congratulations to today's team!
We enjoyed more fine game viewing as we exited the park and our Safari guides continued to impress spotting out cats all over the place this morning. Things went as smooth as you could expect even on 4 wheel drive roads. Our great drivers and local support assisted us as we continued focusing on some of the things we do best, eating and shopping. After a quick stop at the
Dik Dik Hotel to gather our climbing gear and have a quick dinner, it was off to the airport. We said our good byes happy to be heading home but still smiling from our grand adventure.
Happy October, it's time to come up with my Halloween costume.
Until the next adventure.
Cheers,
RMI Guide Mark Tucker
Last night our crew assembled for the first time in the lobby of our hotel to start the process of building a team. There is quite a lot of experience spread throughout our squad and I look forward to seeing everyone get to know a few of
Mexico's big mountains.
Today we will leave this bustling metropolis and head for La Malinche, our first acclimatization hike. We ought to be on the trail this afternoon for our first taste of some thin air. Tonight we will stay at the old Olympic training facility to sleep around 10,000 feet above the sea. We've hit the ground running (or efficiently jogging) and look forward to getting started.
Off to a good start!
RMI Guide Jake Beren
We stood on top of Cotopaxi this morning! Our windy adventures in Ecuador continued yesterday and into this morning. Hiking to the climbing hut we battled 30 mph winds, which continued through the evening. When I woke up to check the weather at 11 pm it was windy but clear. I woke the team up at midnight and we had an alpine start breakfast and prepared to climb. By the time we left, clouds were intermittently blowing in and out. During the first hour of our climb a very humid cloud moved in that dampened our outer layers, which then turned to ice. The wind persisted, so did we. Climbing higher, our clothes began to wear a layer of rime ice as we fought with the wind to maintain good posture and climb efficiently. Clouds would come and go (mostly come) throughout our climb, but the wind would not relent. It made the ascent very difficult and also very cold. Our breaks were shorter due to the weather, but the team climbed strong and toughed it out. We reached the summit around 6:45 am, five hours and fifteen minutes after we set out (which, by the way, is a fast pace for Cotopaxi). The summit views were obscured by clouds so we didn't spend much time up top. Did I mention it was windy?
The descent was smooth and now we're all resting at the historic
Hosteria La Cienega in Lasso, Ecuador, near the south entrance to Cotopaxi National Park. We'll enjoy a well earned dinner here tonight, and a good night's sleep with a leisurely wake up call before heading back to Quito tomorrow.
The summit of Cotopaxi was a heck of a way to end our two week volcano tour on the Ecuador Seminar. We'll check in again tomorrow from Quito.
Saludos,
RMI Guide Mike Walter
On The Map
The Five Day climb with Seth Burns and Mike Bennett made a sunset climb of Mt. Rainier. The team enjoyed a great route, and beautiful sunset on their way to the top. They plan to depart Camp Muir around 10am.
Congratulations Team!
Monday, May 20, 2024 - 11:30 pm PT
At 6am, 14,000' Camp is a cold, quiet place as everyone tries to stay deep in their sleeping bags. It was also gorgeous this morning, so we rallied everybody and headed uphill towards the mythical fixed lines well before sun hit camp. It was a chilly start, but gave us the advantage of being among the first teams headed up. We clipped in and started up and that walk made us work today. Much of the ascent was steep, blue ice with little in the way of texture or foot holds in it. But we not only persevered, we cruised up quite smoothly. We then traversed the West Buttress, admiring the views and seeing 14,000' Camp well below. It was a perfect day for climbing and we took it all the way to 17,000' Camp, where we dug a hole to hide our goodies, and then headed back for our cozy home. The fixed lines were quite blue on the way down too, burning calves and feet, but soon we were past and stepped back into the sunlight of camp. It was a great effort from everybody, and tomorrow we plan to rest.
RMI Guide Pete Van Deventer
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Denali Expedition, May 7, 2024
Hello Everyone -
Today the team left behind the comforts of our beautiful lodge and have made our way to the mountain towards the start of the climb. Starting shortly before 8am we drove along the rural country side for two hours to reach the
Kilimanjaro National Park entrance. Most of the area surrounding Kilimanjaro has been cultivated and primarily used for coffee production and for a variety of other agriculture needs, but there are still some areas that have been untouched and resemble more of a savannah that Tanzania is known for. The base of Kilimanjaro is heavily forested and resembles more of a jungle or cloud forest. Traditionally it has supported a large part of the banana production for this area.
Once we arrived at the gate we had all of our gear weighed and divided into loads for our porters to carry before hitting the trail. Once everything was in order we started our climb slowly making our way up the winding trail. The team hiked for a little over 6 hours to reach our camp for the night. Everyone did great and enjoyed finally getting some much needed exercise.
After settling into camp the team was served a nice warm meal and then headed off to bed for a nice full night of rest.
RMI Guide Casey Grom and the Kili crew
On The Map
What a nice contrast to the past seven days of climbing a 19,340' mountain. Tired legs got a much needed rest as we drove around Lake Manyara National Park searching out wildlife made famous in National Geographic specials on TV. We were not disappointed.
We rode around in retooled Toyota Land-cruisers made just for game viewing, complete with pop up roofs for looking at critters from above roof top level. These vehicles are the perfect way to access the terrain where we find the animals. Our team was split between two Land-cruisers. Our two drivers/guides, Francis and Godson, proved to be incredible sources of knowledge, having to graduate from a two year university program and do internships before being qualified as a safari guide. Yes, we saw zebras, hippos,wildebeests, Cape buffalo, baboons, monkeys, tons of birds, dik diks, impalas, and I forget what all else. But we also learned such things as the inner workings of termite mounds, the love life of baboons and a myriad of other things. Oh, and the other team got to see a bull elephant from ten yards away!
Now we're settled in at our plush hotel, the Plantation Lodge, where we're being spoiled by some cush living. Tomorrow, the Ngorogoro Crater awaits that should prove to be especially exciting. Ok, that's all for tonight. Dinner is served in ten minutes and I don't want to be late. I haven't had anything less than a superb meal here on Tanzania, and I expect no less tonight.
Lala Salama,
RMI Guide Brent Okita
Everyone was excited for the climb to start, even though we were sitting around the dining table waiting for breakfast and it wasn't yet midnight. The sky was clear and the air a little chilly. Winds were fairly light at camp.
As we climbed up into the darkness we could see we weren't alone in our desire to reach the sky. About 1,000' up the wind started picking up and would not relent. Between the cold and the wind blowing we were experiencing some pretty challenging conditions. 40 mph winds blowing scree and dirt all over our bodies and into our eyes was not fun.
As dawn broke out we took heart in the beauty of the coming morning, though of anything the wind got fiercer. Dust and dirt would just blast your face and eyes.
But, summit we did, marking the midpoint of a long 16 hour day.
Right now we're at 10,000' at our last camp on Kilimanjaro,
Mweka Camp.
I've been up for about 24 hours now, so will bid you all goodnight for now.
RMI Guide Brent Okita
On The Map
Good luck out there I hope there’s no hillbillies in Argentina- Ryan
Good luck, Craig! We love you! Stay safe and take lots of pictures! -Haley
Keep up the awesome adventure, can’t wait to hear all the stories… Nic
We are here celebrating Ryder’s birthday tonight miss you and I hope the mountain is kind to you- Love Susan
Way to go dad enjoy this experience. We miss you today, Ryder turned 6 years old.
Climb climb climb.
Amy
Posted by: Susan and family on 1/28/2018 at 6:47 pm
Great catching up with all of you. Looks to be another amazing climb! Big hugs and lots of love to Nick Scott! XO Mom
Posted by: Coeli Scott on 1/28/2018 at 3:20 pm
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