RMI Expeditions Blog
The
Five Day Summit Climb led by Robert Montague and the
Four Day Summit Climb led by Jason Thompson reached the summit of
Mt. Rainier this morning. Conditions on the summit were windy (40mph) and clear. The teams are currently resting at Camp Muir before beginning their descent to Paradise; they will be back in Ashford this afternoon.
Congratulations to today's summit climbers!
Climbers commonly joke that it’s either “freeze or fry” in the mountains. Some moments of a climb can feel like a winter ascent of
Denali while others are more like the afternoon heat of a safari in Tanzania. Rarely do the temperatures in the mountains stay at a comfortable level. Even though we are often traveling on glaciers and permanent snowfields in the summer, the days can be hot - especially on the approaches to climbs. Yet, at higher elevations and in the dark hours of the night when we begin our ascents the temperature drops. Throw in a light breeze at 13,000’ and it’s downright cold.
While the temperature does indeed vary between bone chilling cold and bewildering heat, our goal as climbers is to manage those swings in temperature to keep ourselves at a comfortable, even level. Our bodies are pretty good at managing heat and most of us know how to do so well. Protecting ourselves from the intense sun of higher elevations and staying hydrated and replacing lost fluids is critical. It can be a challenge to carry enough water for an all-day climb and a good trick many climbers and guides use is to “pre-hydrate” beforehand by drinking lots of water while it is readily available and then rationing the water you have at your disposal throughout the day so that it will last. For example, climbing to Camp Muir on
Mt. Rainier typically takes about 5 hours with 4 breaks on the way. If you’re carrying 2 litres of water then aim to drink a ½ litre at each stop so that you are still hydrated on your last stretch of the day. Afterwards, re-fill your bottle and drink plenty of water to rehydrate and recover for the climb the next day.
The cold temperatures can have a negative effect on our performance as well by diverting the energy we have for the climb to keeping our bodies warm. Careful, conscious clothing choice is the best strategy to keeping your body at an even temperature level. It’s not uncommon to feel chilly around camp and add an extra layer when you begin climbing only to find yourself overheated in minutes. Then, when you stop for a water break all that perspiration cools and you find yourself shivering. Be strategic in your clothing choices when climbing, wearing the right amount of layers that you need to stay comfortable while climbing and adding layers at breaks to preserve that heat. A hat is great temperature regulator as it is easy to take on and off as needed without having to stop to take off your pack. The cold, dry air of high altitude also dehydrates you, making the need to stay hydrated all the more important.
As you head into the mountains, whether climbing or training, keep these strategies in mind. Begin hydrating before you hit the trail and keep an eye on how much water you have so that it will last throughout the day. Also, try to use the gear you plan to climb with in your training to experiment with different clothing layers and get a feel for the layers that work for you to maintain an even body temperature despite the changes in environment.
Questions? Comments? Share your thoughts here on the
RMI Blog!
Sunday, June 16, 2013
We woke this morning to another unbelievable day at 17,200' camp on
Mt. McKinley. The sun was shining, there was no wind blowing, and folks were comfortable in soft shell coats eating their grits and Pop Tarts. If you don't have a frame of reference for how unbelievable that kind of weather is, it's more typical for people to be wrapped in every puffy coat and pant that they brought to the high camp, while the wind threatens to blow you right off the mountain. Needless to say, we were psyched.
We started walking down the buttress route soon after breakfast, and make excellent time across the knife-edge, exposed walking from camp to the top of the fixed lines. A short, technical descent down the lines had us all sweating by the time we reached the bottom, and we stripped down to base layers for the moderate descent back to our cache at 14,200'.
After we grabbed all the group food and gear, we loaded heavy packs and headed down in the scorching sun towards our old stomping grounds at 11,000'. We arrived in calm, clear skies, and we quickly got up tents and got out of the sun. We're drinking a ton of water, looking forward to the group food fry of leftover cheeses, meats, and breads this evening, and getting ready for the 3am launch down the glacier tomorrow morning. Hopefully we'll have the weather to fly back to showers, greasy burgers, and cold beer tomorrow.
Until then, stay tuned for the latest and greatest from the team!
Hasta luego,
RMI Guides Tyler Jones, Garrett Stevens and the sore but happy team
On The Map
Sunday, June 16th, 2013
Holy cow we made it up! Leaving early, we passed
RMI 4 at the base of the fixed lines, high fiving as we continued our climb. The team did a remarkable job making it to high camp in fine time. The
West Buttress proper is the most fun part of the route and earns the namesake title. We cruised up to our cache at the base of Washburn's Thumb and barely slowed down with the extra weight. Arriving at camp didn't even require a coat once we stopped. The weather is perfect now and all we need is one more day and I'm sure the team will make it to the top. We are ready to outchill weather if it comes, but hopefully we can get one more day of this fantastic weather. Send us all good weather vibes if you please and we will check in tomorrow.
RMI Guide Jake Beren
On The Map
Sunday, June 16th, 2013
Happy Father's Day to all of our dads from Summit Team 6!
We bit off another chunk of the mountain this morning ascending to 9,600 feet. Only 10,600 feet to go! We arrived at our new camp around mid morning. Our team is quickly becoming
McKinley camp experts, so it did not take us very long to dig in camp. We had some extra daylight (oh yeah, it is always daylight), so we decided to dig a monster posh house. A posh house is our version of a cook tent. It is like a snow cave where the cooking and seating area is dug into the snow below ground level. The roof is a big top-like tent that is held up by a pole that goes from the apex to the floor of the snow pit. Now we have room for company.
The weather forecast looks stellar so we should be able to move up to 11k Camp tomorrow.
RMI Guide Mike Haugen and Summit Team 6
P.S. Lance says thank you to his wife and girls for the Father's Day card!
On The Map
The
Expedition Skills Seminar – Emmons is soaking up the sun and setting up camp in Glacier Basin. The team is doing really well and everyone is excited to be on the mountain. There are clouds building so taking advantage of the sun is the number one priority for training this afternoon.
RMI Guide JJ Justman
The
Four Day Summit Climb led by Dan Windham reached the summit of Mt. Rainier this morning! The team took advantage of the firm snow conditions offered by climbing in the wee morning hours and are making their way back through the clouds to sunny Camp Muir. The team will descend to Paradise and return to Ashford later today.
We have a
Five Day Summit Climb at Camp Muir, an
Expedition Skills Seminar – Emmons beginning their time on the mountain.
Happy Father's Day from RMI! Our fathers played an influential role in getting us involved in the outdoors and appreciating the experience of the mountains for many of us. Thanks to all of the mentors who inspired our climbing dreams and support our mountain adventures.
Below is a compilation of photos of RMI climbers and guides climbing with their dads. Thank you to everyone for sharing your pictures with us!
Saturday, June 15th, 2013
Big day here on
Denali. A big congrats to
Tyler Jones, Garrett Stevens and crew for a job well done going to the top! We didn't lounge around ourselves and made an early bid for our cache at Washburn's Thumb. The team handled the fixes lines very well and we made great time up to 16,400 feet under perfect climbing conditions. It was a great day to enjoy the views and we relaxed up high before hitting the sauna on our way down. It was HOT and we were sure glad to be on our way back to camp by the time the temperatures peaked.
Naps followed our work day and we are tentatively optimistic that we will be able to move higher tomorrow and get in position to put all the hard work and experience to the test in the next few days. Keep some fingers crossed for us friends, we're gonna need some good weather for a few days.
Over and out.
RMI Guide Jake Beren
On The Map
Saturday, June 15th, 2013
After another early start, we made our way up to 10,000 feet and cached some of the food, fuel, and gear that we will not need until later. We started walking uphill around 4 a.m. this morning because even though we are camping and traveling on ice and snow, it can be quite hot with the sun beating down and reflecting upon us. We returned to camp just after 11 a.m.
Katie and
Uchal made some delicious breakfast burritos before we all turned in for our afternoon naps. Don't judge, we worked hard!
The plan for tomorrow is to pack up camp early and head towards our next spot at around
9,600 feet. The mountain is pretty quiet since there are not many teams flying on the mountain right now.
Everyone is happy and healthy. Yvonne, Peter wanted me to let you know he is especially happy and healthy!
RMI Guide Mike Haugen
P.S. Congratulations to
Tyler Jones and team for their summit!
On The Map
Previous Page
Next Page
.jpg)
.jpg)
.jpg)
Walter -
I hope it was a successful climb for you!
-Larry Seaton
Posted by: Larry Seaton on 6/17/2013 at 3:09 pm
What beautiful scenery. Congratulations and we can’t wait to hear all about it, Jason.
Mom and Dad
Posted by: Kelley on 6/17/2013 at 2:26 pm
View All Comments