RMI Expeditions Blog
We left Camp 2 for our final camp,
Camp 3 also known as Colera Camp. It was a tough day moving after resting for two days, but with some good ole pressure breathing and some tunes, the team arrived. Tomorrow is the big day, the day we have all been waiting for...summit day. The weather looks to be in our favor, so there is nothing stopping us now. All we have to do now is rest up and get mentally prepared for a long day tomorrow. Hopefully the next time you hear from us is on the summit.
Wish us luck,
RMI Guide Hannah Smith and team
On The Map
How often do you get to lounge in the warm sun on a boat as you zip across the
Straights of Magellan? We went out to see the penguins and sea lions today and couldn't stop taking pictures. Not a cloud in sight on this hot summer day so we mirrored the sea lions and laid out in the sun. The penguins make everyone smile as they waddle around awkwardly on land and smoothly dart through the water.
This afternoon we made it to Puerto Natales where we tasted the Calafate beer which has a sweet almost blueberry flavor. Legend has it if you eat some Calafate berries you will return, and if you eat a lot then you will just stay in Patagonia. I think right now, we are all happy to eat some. We just completed a group gear check and pack and are off to explore this funky town for the evening. Tomorrow we hit the trail!
RMI Guide Christina Dale
Today was our last slow day. Our last day of naps and leisurely mornings. Our last day at 18,000' camp. Tomorrow we head uphill. Uphill to our
High Camp at 19,600' where we will set off for the summit. We spent the day today charging our devices, eating as much food as we could so we dont have to carry it down, and starring uphill at the mountain. Keep your fingers crossed and good wishes that the weather holds for the next 72hrs.
Happy Superbowl Sunday,
RMI Guide Hannah Smith and team
On The Map
Should we stay or should we go now? Today we started our rest day by waking up to a winter wonderland. The red rocks of camp now had a dusting of snow covering them, making it feel a lot like Christmas. The morning was leisurely with multiple cups of coffee and Avery's specialty, high altitude pancakes. Afterward came an afternoon of many naps and the struggle to not go crazy from boredom. Self entertainment is an important part of expedition life, especially when its snowing outside and you find yourself tent bound. As the day continued, we got the updated forecast and after much consideration, we are going to take another rest day at
Camp 2. Given the forecasted winds, it is looking like Tuesday instead of Monday is our better bet for summiting. This just means we will get more practice at tent life.
Good night,
RMI Guide Hannah Smith and team
On The Map
The sun rose and crawled across the camp warming the tents as it hit them. Once the sun's rays fell onto ours, we woke to begin our day. Today we carried to
Camp 3, our high camp. The morning started clear and sunny, but soon clouds started to build to the east. The clouds were dark and ready to release some precipitation. Mother nature taunted us with some flurries but luckily kept the clouds at bay and allowed us to make our journey to Camp 3 in the sun. At 19,600' the air is thin and everything is exhausting, but the team handled it like pros. Their performance today gives confidence for a good summit push in a few days. But before we go for the summit we are gonna rest tomorrow at Camp 2. Tomorrow will be our last relaxing day for when we leave here it will be go go go.
Keep on keeping on,
RMI Guide Hannah Smith and Team
Hello everyone.
We spent yesterday touring
Tarangire National Park which is home to many elephants, in fact, it has more per square kilometer than any place on Earth and it didn’t disappoint. There was one point when there was around 150 elephants within just a few hundred feet of us.
There were plenty of other animals as usual, and we got close to a few big giraffes, which was pretty cool.
We ended our day at a remote and off grid camp within the National Park and surrounded by wildlife. The camp has screened in rooms that allow the night sounds and smells of Africa in.
It's been a memorable experience for everyone and great friendships forged. But finally it's time to return home to our families.
RMI Guide Casey Grom and the Safari crew!
With every step we get closer and closer to the tippy
top of this mountain and a warm bed and shower. We said goodbye to Camp 1 today and moved up to Camp 2. The air was noticeably chillier as we made our way to 18,000'. Once again we unloaded our packs and began the nesting process of moving into the tents. After some afternoon naps, we gathered for dinner. Among other topics we discussed the phenomenon of HAF, high altitude flatulence...the higher you go the gasier one gets. With full bellies and a crispness to the air our sleeping bags our calling our names. Tomorrow we will carry to Camp 3, our High Camp.
Adios muchachos,
RMI Guide Hannah Smith and Team
On The Map
Well up until yesterday morning the debate was still on: Cotopaxi or the Beach? Despite the obvious draw of bagging climbing for surfing, we decided that the steep moody glaciated peak out our dining room window was a worthy endeavor, so we packed up and headed for the
Refugio José Ribas. It was a brief restfull afternoon and dinner (of course with Sopa and Ahi, our two favorite parts of every meal here) before we were off to bed, feeling oddly comfortable at 16,000 feet by now. We awoke around 1 am to find our legendary streak of good weather had not been broken. Launching in calm winds under the stars with only clouds to our north, we climbed the first thousand feet on red volcanic rock before donning spikes and venturing into the glacier with a few inches of consolidated fresh snow to provide traction. The entire crew felt strong, even stronger than on Cayambe after so much time at altitude, and before we knew it we were all on top of Cotopaxi with a clear view and a steaming crater. The route and views were all time, perfect to wrap up our time in a great country. By the time we arrived back at the hut there was another first for the crew of firsts: a hut to summit to hut record was in the bag, not far over 6 hours I believe.
We are now in Quito celebrating our 400% success this trip (100% success on 4 peaks), and will soon depart for home. What a great group we have had! Fun, positive, strong, interesting, and encouraging are all words that come to mind. We’ll call this trip a great one in the books and hope to climb with all these cats again!
Thanks also to our amazing local guides, Jaime, David, Nacho, and Christian. Also a big thanks to our driver - the Ecuadorian GPS - Victor.
RMI Guides Chris Ebeling and Adam Knoff
Rest is important for the body and mind. It allows both to replenish the energy it has lost from hard work. And today we did just that. The morning began with a casual breakfast with copious amounts of hot water for coffee and tea. From there we enjoyed the warmth of the sun and pleasant conversation as we lounged among the rocks. Of course there was plenty of snacking all day long. As we say in the mountains lunch begins after breakfast and ends at dinner. Now that we are rested and getting a little antsy to start walking uphill again, we are ready to move to
Camp 2 tomorrow.
Buenos dias,
RMI Guide Hannah Smith and Team
Jambo everyone,
Today we visited the famous
Ngorongoro Crater. The crater is roughly 100 square miles and is known for its abundance of animals that call the crater home.
We hit the road early with hopes of catching a few of the big cats before the heat of the day.
There were many sightings today of hyenas, jackles, ostrich, and countless other birds. We didn’t manage to see too many Lions, but did get to see 3 Leopards while driving in and out of the crater, which was certainly a highlight.
We saw several Black Rhinos which have become very rare do to poaching, however, they were only viewable through binoculars.
We wrapped up the day with a visit to a Maasai village not far from the craters rim. The Maasai people are a semi-nomadic tribe that exist almost entirely off of their cattle. The team spent time asking questions and enjoyed being shown around their small and simple village.
We have just finished another wonderful meal here at the Plantation Lodge
RMI Guide Casey Grom and crew
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Climb High Hannah and Team!!!
Posted by: Dave Kestel on 2/5/2019 at 3:17 am
Good luck team! Hannah, lead the way!
Posted by: Shannon Smith on 2/4/2019 at 5:56 pm
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