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Thursday, May 30, 2019 - 12:56 AM PT The team is all safely back at High Camp now. It was a long day for everyone and it's past midnight now and were finally killing the stoves for the evening. I'll try and put together a better picture of summit day tomorrow for everyone. Stay tuned! RMI Guide Steve Gately

On The Map

23,000 feet to the busy hustle bustle, and near 100 degree heat of Mendoza in three days. After two weeks of grinding our way higher and higher on Aconcagua, the end of the trip is always a blur. Summit day on this trip has to be the most memorable part, not just for the elation of standing on the roof of South America, but because of how perfect the whole day was. Dead calm conditions, clear skies, and warm temps had us on the summit wearing just a couple layers, and no gloves! After the cold temps, snow, and winds that we had on our way up, it was an amazing shift that made the whole day so enjoyable. Since that day, we grabbed all of our gear and endured the five hour descent to base camp, to be greeted by a wonderful steak dinner. The next morning we donned small packs and light shoes, and followed the fourteen miles of mule trails to Pompe de Leñas, our first camp on the way in. It's always a long day, and our feet were tired when we arrived, but we were revived by a delicious asado, fresh tomato salad, and Malbec wine cooked for us by the muleteers. Everyone ate until they were stuffed, watched the stars come out, and shared stories. Wednesday morning we were up early, motivated to get to the road and all the comforts that follow. A four hour hike and a quick shuttle delivered us to Penitentes, and then a few hours in the bus had us back in Mendoza last night for another great Mendoza feast. It has been a blast for the guides to climb with this group. Everyone gelled into a cohesive climbing team well, and took the team work aspect seriously. We have a couple of days now to relax in town, soak up some sun by the pool, and let beat up feet heal, before we start the long plane flights back! Thanks for all the comments and support on the blog. Over and out, RMI Guides Pete, Leon, Mike, and the whole climbing team

We have arrived today the 5th in Kathmandu. The trip, rather long, went smooth. Tomorrow we are going to do some shopping for personal food and logistics and we plan on leaving for Tibet on Wednesday. We will keep you posted! RMI Guide Elías de Andrés Martos

We've strung together a number of important milestones over these past few days. The Puja ceremony was a symbolic starting point to the climbing portion of the expedition. It seemed to go off without a hitch as we sat in warm sunshine and calm air for the morning... staring up into the Khumbu Icefall as we listened to the chanting and drums of the monks. We were lucky enough to have the docs from "Everest ER", the HRA clinic, as guests at the Puja and even a few of our good friends from the "Icefall Doctors" team. The Icefall Docs were taking a well-deserved day off from fixing the route up to Camp I. Ang Nima, who has been building climbing routes on Mount Everest since the 1970's, told me they were waiting for a new shipment of rope from down-valley anyway, so relaxing at our puja was the perfect way to pass a morning, getting a little more blessing from the gods for the dangerous and essential job they perform. We were blessed at the end of the Puja to see Mark Tucker marching into camp. Tuck is our Base Camp Manager and is well-known as the de-facto mayor of the little community that springs to life about this time each year. Tuck and I started guiding together on Mount Rainier in 1986 and have been together on many expeditions to weird parts of the world, so on a personal level I was quite happy to see my friend arrive on the scene. Tuck got to work quickly, hunkering down with Jeff Martin to coordinate logistics and inventory lists in advance of Jeff's departure. He also began immediately to scope out venues on the rough glacial moraine for golf, baseball and horseshoes... all the normal mountain-climbing related diversions. Bill was plenty happy to have another worthy games and contests opponent around... so he could get busy walloping Tuck at everything. The day after the Puja, we took the opportunity to go for a little practice session on ladders and fixed rope climbing not so far from Base Camp. Lam Babu and his crew quickly established a little jungle gym of obstacles for us to practice on and Bill, Sara and I took full advantage. Despite the fact that the weather was swinging every ten minutes between blazing sun and freezing snow-showers, we did a number of laps across canyons and up sidewalls to get the hang of steel crampons scratching on aluminum ladder rungs. Yesterday was quite a significant day for our overall team as Camp I and Camp II were established. The Icefall Docs had managed to complete the route to CI while we were practicing on our jungle gym and Lam Babu, Tshering, Dawa and Kami meant to be there in force for yesterday's "opening" of the Icefall route. If at all possible, I wanted to join our climbing Sherpas so as to survey the condition of the Icefall route and in order to have some positive input on the siting of Camp I. We woke at 4:15 AM, choked down some rice porridge and coffee (I went for the coffee, the Sherpas preferred tea) and we got walking out of camp by headlight at 5 AM. There were only a handful of Sherpas from other teams out on this morning, walking in a few inches of new overnight snow. Most of these other climbers were on a sort of homesteading land-grab... shooting up with light packs to claim favored spots at Camp I and II. This was only partly a concern of ours, since our team is relatively small and finding suitable campsites won't really be that big a deal, but none-the-less having our pick of sites is still a good thing. In contrast to the others on the route, each of our team had a decent sized load of climbing and rescue gear bound for caching at CI. Tshering, Dawa and Kami set a more aggressive pace for the day while Lam Babu stayed back with the lightly acclimated and elderly team leader (me). There were the usual number of places where I had to hold my breath and swallow my fear in order to balance along some ridiculous bridge under some preposterously leaning tower or wall of heavy and hard ice... but sure enough, the Ice Docs had found a way to the top. I came to realize why they'd needed more rope since I could see that a good section of their ladders and rope already had avalanche debris burying it in the mid-section of the route to CI. Lam Babu and I made it up into the Western Cwm and to Camp I in a little under four hours. By this point, Tshering and Dawa had determined that it was worth their effort to rope to one-another and proceed on up to Camp II (ABC). Kami, Lam Babu and I contented ourselves with marking out the perfect site at CI... off the main herd-path, out of major avalanche debris fields, and free of crevasse hazard. We secured our cached gear and got busy descending. I always find the Khumbu Icefall to be tricky and difficult, but this time I think it was a little more-so since the route was so new that it hadn't been tracked in and trouble-shot just yet. The numerous little walls that needed negotiating just had scratch marks, whereas in a week of heavy traffic, they'll develop nice bucket steps and handholds. The troubleshooting that I expect will occur results from a few hundred sets of errant feet finding all of the hollow spots along the edges (and occasionally in the middle) of the track. Yesterday, I was the troubleshooter and naturally I stuck my big size 14.5 boots a few places that I instantly regretted. Kami and Lam Babu looked back at my shrieks and groans a few times to see if I was still upright and viable. Even so, we bounced down and out of the Ice by about noon and I met Bill, Sara and Tuck on a training hike, enjoying the fine morning sunshine. By the time we were back at camp for lunch it was cloudy and snowing again. Tshering and Dawa raised our flag at ABC... 21,300 ft and I'm quite proud of that effort and of their safe descent afterward. I'm also excited that we got our Camp I gear in place at 19,900 ft. We enjoyed one last lunch with Jeff Martin before he headed down valley to get back to work managing things on far-off Mount Rainier. Things are humming along at Mount Everest. Today we are listening to the sounds of about a dozen Pujas taking place around the area as most of the big climbing teams are now on scene. We've been visited by a number of friends coming by to check up on us and between social calls we are taking the morning off from climbing... time for some washing up and basking in the temporary sunshine before the daily snows. Best, Dave Hahn

Billy here checking in from the refugio, high on Cayambe. After exploring the amazing open-air market in Otovalo, complete with live meats, fresh produce, and an impressive offering from local artisans, we headed up to spend our first night above 15,000'. We dined on spaghetti a la bolognese with a balsamic viniagrette and crashed after a small nightcap of Cabernet. Ooh yeah, roughing it! And despite a slightly rough night everybody is acclimatizing really well, and also performed well during our mountaineering school this morning and afternoon. Right now we're all chilling back at the refugio gearing up for tonight's summit attempt. A summit talk and an early-to-bed evening will help us cope with our expected 11 pm wake up. If the weather and snowpack allow, the crew should be celebrating on the summit tomorrow morning! Wish us luck! Team Fuya Fuya (our elected team name) Thanks to Dawn Kim for the photos in this post!

We had a beautiful hike down to Lukla today. Lots of greenery and local folk working away in the gardens that abound down here in the 10,000' region. The airport was shut down early this morning due to clouds but as we approached there were a few flights that went in the afternoon. John and Kim are set for the second flight tomorrow weather permitting. The commute from our lodging for the night to the entrance of the airport is about thirty feet, no excuse for missing the flight. Kim here. . . wow, this has been quite an experience. It was an amazing adventure that I won't forget anytime soon. There were some hard days, some disappointing days, and some really wonderful days. Overall, it was definitely a worthwhile experience. Thanks to all for the comments and good wishes. I'd like to spend my last blog opportunity answering the questions posted yesterday and March 31st from Mrs. Hartman's and Mrs. Jerome's classrooms: Q: How high are you? A: We were at different altitudes each day. Today we are back in Lukla where we started which is about 9,900ft. The highest we got was about 19,000ft. That was on Island Peak. Q: Did you summit? A: We did not make it to the summit. I am disappointed about that since I was the one who could not make it. The air was very cold and each time I tried to breathe deep, it hurt my lungs. So, I couldn't get enough air to have the energy I needed to keep going. The rest of the team decided to turn around with me. Q: How high is Island Peak? A: Island Peak is 20,300ft, so we still had a long way to go. Q: Have you used your ice ax and climbing harness? A: We did not use our ice axes or crampons on Island Peak because we didn't get high enough, but we did use them during our training session at Everest Base Camp. I'll try to include a photo from that for today. We did have our climbing harnesses on. Q: Which is higher, Island Peak or Everest Base Camp? A: Island Peak is higher than Everest Base Camp. Island Peak is about 20,300ft, Everest Base Camp is 17,575ft. Q: How are you feeling? A: I was feeling pretty sick up high. It is common for people to not feel good when they get that high because of the lack of air pressure and limited oxygen. I am feeling much better now that we are down low again. Q:How many tea houses have you been in? A: Too many to count. We stopped at one or two each day for lunch and afternoon tea. Then we stayed at one each night. Q: What was your favorite dish to eat? A: It depended on the day. Up high, the only thing that sounded good to eat was popcorn. So, I have been eating a lot of that. Down lower, we all like the chicken chilly (spicy chicken. . .spelled differently on every menu). We also liked to eat daal bhat with pappad and veggie curry. Tell Ranish that I like the curry fine, but I prefer it to be a little more spicy than they make it up here. I also forgot to mention the dumplings that are popular here called mo-mos. We had a lot of veggie mo-mos. Q: Are you staying warm? A: I was SO cold many days up there. It was the coldest I have ever been. . . especially while on Island Peak and at Everest Base Camp. I am warmer now that we are lower. Q: Are you having fun or do you wish you were home? A: Both. I have had lots of fun, but when I was cold and sick, I was wishing I was someplace else. I am still very glad that I went to Everest Base Camp, though. It was an amazing place. Q: Are yaks carrying your bags? A: No. Porters are carrying our bags. Those men are really strong. I am impressed by their strength and speed. Q: What is the name of the peak behind you in the photo from today (4/9/12)? A: We all looked at the photo and we think that was the side of Ama Dablam. We have seen so many peaks, it is hard to tell for sure. Hopefully we will fly out to Kathmandu tomorrow and then to India for a few days after that. Again, thanks to all for your good wishes and your support. We have enjoyed reading your comments the few times we have had internet service. John here: It's been a while since I made an update. Too long to try to recap the last few days. Like Kim, this has been an experience of a lifetime for me. The Nepalese people are so genuinely warm and welcoming and the scenery is unmatched by anything I have ever experienced. Kim mentioned that we didn't summit Island Peak. While that is a disappointment for all of us, Kim and I did reach a new high. Along the way I learned a lot about myself, my abilities and what's really important. There will be other peaks in our future and we'll both be better prepared to face them. We hiked out from Namche Bazar today. It was bittersweet. While it meant this part of our journey was coming to an end, it also meant we had hot showers and clean clothes to look forward to. We also have all the wonderful experiences and memories that we worked so hard over the last few weeks to create. Thanks to Tuck we've also met tons of folks along the way, all who added to the texture of the experience. Thank you to all of you who followed our journey, we look forward to sharing our experiences and pictures with you when we get back. Pop some corn - we have LOTS of pictures. Namaste.

On The Map

Our day started in the cloud layer we were hoping to escape, but clear weather seemed imminent. An hour later we finally found sunshine. What was really cool today was that Ken was able to rejoin our team at Shira Camp last night after his health improved following a major GI problem.

The Shira Plateau we were ascending was far gentler on our legs and lungs than yesterday's climb. This was nice since we had a long way to go today. Our destination: Barranco Camp. But first we had to get past Lava Tower, 15,200'. The team climbed well on this terrain and by noon we were feasting on the sack lunches prepared by our kitchen staff. The descent into the Barranco Valley proved just as beautiful as I recall. We're hoping this cold mist at camp goes away with the coming evening so we can enjoy this beautiful camp. This might be my favorite.

Goodnight from Barranco Camp. The dinner bell is about to sound.

 

RMI Guide Brent Okita and Team

Monday, January 9, 2023 - 6:08 pm PT

Hello hello,

Well me made it out of Mendoza. We were patiently and anxiously awaiting two duffles. Thanks to using the apple air tags we knew they were in flight and confirmed to be at the Mendoa airport. A pit stop to grab the goods and we were on the road towards Aconcagua Provincial Park. Two hours following the Mendoza River brought us to Uspallata. Tummies were rumbling so we picked up some empanadas and checked into the hotel. Before we could lay down for a nap we had some work to do. Everyone sorted their gear into a day pack, a trekking duffle, and a basecamp duffle. The duffle shuffle is a big part of the game these first handful of days. With everything organized we are ready to get back in the van and begin our hike. Tomorrow will start Day 1 of our mountain days. Everyone is itching to hit the trail and get some miles behind us. It helps that tomorrow we get a delicious Carne asada dinner cooked over a fire...it is finger licking good. We did enjoy some thunderstorms this afternoon. The rumbles in the sky made for great background noise for the evening nap. Hopefully mother nature got it all out of her system and we have dry weather. 

Good night and talk to you from the trail!

RMI Guides Hannah, Ben, Dan and Team

It was time for a big day of hiking. We've been ramping up the activity level, day by day as acclimatization has kicked in. The goal today was to hike back down valley to get busy on Kalapathar, an 18,300 ft "summit" with big views of Everest and pretty much everything else in our valley. In classic terms, it isn't really a summit, just a convenient bump on a ridge which then gets quite technical on its way to the summit of Pumori, a vertical mile overhead. But Kalapathar is accessible and popular. And for us, it would involve some good distance and vertical gain and loss... Otherwise known as training. We went off the main trail soon after leaving Basecamp to avoid the heavy traffic (trekkers, yaks, climbers, porters) and snuck along a quiet and slightly more rugged back path which goes through the abandoned basecamp for Pumori. We clomped through a few snowfields before rejoining the popular route on Kalapathar that comes up from Gorak Shep. And then it was just an easy plod upward to the mass of prayer flags at the top. It is a real treat to be up top without clouds obscuring the surrounding great peaks and today we took advantage of the opportunity, snapping a few hundred digital images in every direction. Eventually, the wind and cold caused us to beat a hasty retreat back down to Gorak Shep and then we started up the normal track to basecamp. As expected, the trail was quite busy, but we were still able to make good time... experiencing the cheap thrill of walking at normal (acclimatized) speed past a hundred panting and gasping (unacclimatized) trekkers. It was fine to relax away what remained of the afternoon in camp after five and a half good hours of walking and scrambling. Best Regards RMI Guide Dave Hahn

Hi There, This is Adam Knoff calling. We the entire team and our local guide Fozzie as in “Fozzie” the Muppet from the great Muppet Show are established here at High Camp just over 15,000’ feet. Everyone is definitely noticing the altitude, but did great coming up here. We feel strong, healthy and psyched to be heading towards the top of our first big mountain. The clouds are closing in at the moment and things are pretty windy and chilly, so we are crawling into our bags for a quick nap. We will have an early dinner and then hopefully at 2 o’clock or 3 o’clock a wakeup call. Everyone is doing great, we’re happy and will call tomorrow when the summit is under our belt. Alright? We look forward to talking to you tomorrow. Adios, RMI Guide Adam Knoff and Team