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Friday, May 31, 2019 7:58 PM PT
Today we woke to relatively warm temperatures and light snow. As we looked up to the ridge of the
West Buttress there didn’t appear to be any winds, although a bit of snow continued to fall. After a speedy breakfast we decided to make moves and head on up the mountain to cache gear somewhere above the fixed lines. Throughout the first few hours of the day we progressed apprehensively, wary of some menacing looking clouds that were lingering higher up on the mountain, but as we cruised up the fixed lines we were treated with warm temperatures and light winds. This enabled us to progress to 16,600 feet to dig a cache to store some gear to support ourselves for our summit bid. After a quick break we turned around and headed back down to 14 Camp where we are now relaxing and waiting to eat some dinner! Spirits are high and we are all looking forward to a rest day tomorrow.
RMI Guide JT Schmitt
Monday, May 28, 2019 - 9:47 PM PT
You never know what your are going to wake up to in the morning, but today we woke to a fresh blanket of snow and the sun trying to peak through decreasing clouds. We ate breakfast, packed our things for the day and headed to a beautiful crevasse.
Crevasse rescue was the focus of today. Everyone on the team got to feel what it is like to catch a person falling into a crevasse, to run the rescue scenario, and got to enjoy the hypnotic beauty of a crevasse as they sat in their harness looking in awe. The weather cooperated all day with bouts of sunshine mixed with light snow flurries. All in all it was a fun day. Tomorrow, weather permitting, we will see if we can go up Radio Tower. A nice objective to use some of our skills we have learned the last few days.
Adios,
RMI Guide Hannah Smith and team
We all felt like this was a long approach to the trail head, what with the flying for two days and a bus ride the next, but well worth it. We finally hit the trail at noon today and were instantly swept into the beauty of the
Patagonian landscape. Happily walking and talking we passed through forests of lenga trees, in the beach family, and through the golden grass lands. All the lakes and streams here are a different shade of turquoise based on which glaciers feed them.
After pulling into Seron Camp we had wine and cheese for appetizers, a stroll by the river, and an amazing dinner of salmon. All a little travel weary, we'll get good sleep tonight and be ready for more tomorrow. Everyone is doing really well and send their best to those following!
RMI Guide Christina Dale
You do you muffin, you do you, is how I would describe today. We all enjoyed different activities to recharge our mind and body before we make our move uphill tomorrow. Two of us went scrambling on some not so quality rock, while others went up the rolling grass hills above Base Camp. Some enjoyed a relaxing day listening to music, reading books, making jewelry or braiding hair. This afternoon we all gathered to sort out a game plan for our climb on Sunday and for the handful of days after. We have to schedule for porters to come up and help us break down Base Camp before we head uphill. We are all rather excited for the coming days. We have been waiting for this moment to climb something for roughly two weeks, with one of those weeks spent at Base Camp. Tomorrow everyone will make their way to the High Camp at their leisure and settle in before we climb the next morning.
Talk to you all at high camp,
RMI Guide Hannah Smith
Greetings from our camp on
Llaima. We’re nicely nestled in at 7,000’ and the weather is beautiful. The winds are mellowing out and we’re looking forward to what is supposed to be a nice day tomorrow. Today was a fun adventure getting here including two hours of exciting four-wheel drive roads. This afternoon we went for a little scenic tour above camp and got some amazing views of the surrounding volcanoes. All is great with us...
RMI Guide Tyler Reid
The
Mt. Rainier Summit Climb teams, led by
Pete Van Deventer and
Tyler Reid, reached the summit this morning! The guides reported the weather is perfect with no wind and a cloud deck around 7,500'. Both teams began their descent around 7:45 a.m.
Congratulations to today summit climb teams!
Today we woke to a windy, chilly morning at
Camp 2 on Aconcagua. Snow swirls danced down the mountain and through camp as we waited for our water to boil. We enjoyed hot cups of Starbucks Vias and sugary bowls of Cinnamon Toast Crunch for breakfast. Today we rested to let our bodies adjust to our new altitude. The afternoons activity consisted of a casual stroll uphill, getting a glance at our path to camp 3. The tippy top looks cold and windy as we look towards the summit. Fingers crossed Mother Nature gives us a warmer window for our summit bid. For now, we will focus on taking care of ourselves and enjoying the beautiful views.
RMI Guide Mark Tucker and team
On The Map
This morning we woke when the sun hit our tents and proceed to drink lots of coffee with and ate an amazing breakfast of bacon, sausage, and eggs. After breakfast we lounged around base camp reading and napping in the sun. After lunch we went for a short 15 min walk up to Laguna Arhuaycocha, a beautiful alpine lake with blue green water. From here the views of
Alpamayo, Artesonraju, and Pucarashta were stunning. We sunned ourselves on warm rocks by the lake and took in the amazing mountains surrounding us. After a while we made our way back to camp to relax a bit more before the sun dipped behind the ridge.
This rest day not only helps us recover after three days on our feet but also helps our body's acclimatize. Everyone is feeling great and ready to move up hill tomorrow.
Thanks for following along
RMI Guide Geoff Schellens
May 15, 2017
This morning, the team arose bright and early with the sun to enjoy a nice, hot breakfast before packing up camp for the move to Camp two, at roughly 7,600 feet. After rigging our sleds and burying our cache, we started our long walk up the
Kahiltna Glacier. The team did great and after only five short hours, we pulled into camp, tired but excited. Another hour or so later and camp was built. The team took a well deserved rest before joining the guides in the cook tent for dinner and dessert. Everyone's all tucked into their tents for the night now, resting up for tomorrow's carry to cache supplies up higher on the mountain. Hopefully we'll get to enjoy more sunshine tomorrow!
Thanks for following along,
RMI Guides Jenny, Jess, Pete and the team
On The Map
We've made it back to
Plaza Argentina safe and sound after a successful summit bid and a subsequent long descent from Plaza Cólera. Per the norm our team worked together and made great time descending despite large loads and tired legs. Anita, Juan, and Leandro from the Grajales basecamp staff greeted us with homemade pizzas for an afternoon snack and another fabulous celebratory steak and potato dinner. Juan and Leandro both got their first summits of Aconcagua the same day we did and rallied down the hill ahead of us to provide hospitality. Between those great meals we readied our loads for the mules and got settled back in to basecamp. Tomorrow's walk is gonna be a long one but at the end of the tunnel should be another asado dinner at
Pampa de Leñas. Typically the valley is too tight for satellite phone reception here so don't be alarmed if you don't hear from us tomorrow evening. We will check in again when we hit the trailhead and transfer back to Mendoza. Not much else to report...
Tired, but with a full belly,
RMI Guide Billy Nugent
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The updates and beautiful pictures are greatly appreciated! Such a strong, amazing team! Sending love and prayers! Little 18 month old today Cutest says “auntie, mountain.”
Posted by: Jennifer Adams on 6/1/2019 at 1:39 pm
My god, you’re on top of the world!
Posted by: Jane Baxter on 6/1/2019 at 6:08 am
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