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We enjoyed tea in our tents just before 7 am and had another enjoyable breakfast of fresh fruit, eggs and toast. We then hit the trail shortly after 8 and made good time up the Barranco wall. This wall is about 1,000' high and is the steepest part of the entire climb requiring hands in a few places to assist us up a few steep steps. Everyone thoroughly enjoyed the challenge and change of the new terrain. It was amazing to watch the porters easily navigate this terrain with their loads carefully balanced on their heads. We made good time and arrived in a little over 4 hours to our new home sitting at just over 13,000'. We are incredibly thankfully to all of our porters and crew who have been working so hard to keep us well feed and comfortable thus far. Looking forward to moving to our high camp tomorrow. RMI Guide Casey Grom and crew.

On The Map

Mark Tucker checking in from Tanzania we have had another beautiful day out here on Safari. The Ngorongoro Crater is spectacular showing itself off to the team. The Maasai just keep getting richer. We visited one of their bomas today and invested. The checked luggage that we are bringing home is going to be pretty filled up. We are off the Tarangire National Park tomorrow and one more night at a tented camp out near Kikoti Rock. We will keep you posted on the adventures of the team.

Today we awoke to 6 inches of new snow at 14k camp. We have continued to eat well. Today our breakfast consisted of egg, cheese and bacon burritos. Over the course of the morning the clouds dissipated and the wind calmed down a little. Eric and I decided to head up and move the cache we previously left at 16k, up to our high camp. We also added an extra food bag and fuel can to our supplies up high. With Brent Okita and team up at high camp for the last several days, waiting for their window to summit, they offered a big helping hand. Thanks Brent, Leon, and Lindsay! Due to high winds in the morning, they volunteered to walk down from high camp and help Eric and me carry our whole cache from 16k to 17k. We can not thank them enough for their help! Our efforts were somewhat tiering, but will allow the team to move more smoothly to 17k when weather allows. Rather than stopping at 16k and schlepping our cache and our full camp kit to 17k, now the team will be able to conserve energy by smoothly moving to 17k. Upon our return to the team at 14k, we discovered that our third guide, Logan, had rebuilt our snow kitchen and cooked up a nice dinner. What a pleasant surprise. The crew is in high spirits and getting anxious to move to higher ground and make a summit attempt in the next few days. The ground work and logistics are in order. We just need a few nice days to execute our plan. We look forward to moving into more inhospitable environments and nearing the top of North America. Our careful planning has paid off and all our ducks are in a row. The team had a nice moral boost with an afternoon reading of all the positive vibes from the blog comments. Thank you all! RMI Guide Tyler Jones

On The Map

Leaving the teahouse and walking through Namche in the cool morning shadows, we climbed up the west side of Namche's amphitheater past the Monastery. Walking along it's walls, painted in a deep red and lined with rows of prayer wheels, we emerged into the morning sun that was slowly creeping down the hillside. Within no time we were pulling off hats and extra layers as the sun warmed us while we hiked. Following a series of switchbacks, we eventually gained the ridge above Namche and followed it to the north, climbing about 1200' until we crossed the short dirt Syangboche airstrip, now used only periodically to transport freight. The hillside relaxes into a broad, rolling plateau beyond and Syangboche and we made our way through thickets of juniper trees and past grazing yaks to the eastern edge where the valley falls steeply away to the Dudh Kosi raging below. From there Everest, Lhotse, and Ama Dablam stand proudly at the head of the valley, already shrouded in morning clouds. Admiring the peaks far above us, we picked our way along the edge of the steep hillside, forcing ourselves to keep an eye on the trail as we stared up to the mountains, until we reached the Everest View Hotel, a large Japanese built hotel that even boasts pressurized rooms for guests arriving directly from Kathmandu by helicopter. Having reached it by our own two feet and feeling well acclimatized, we went straight to their patio out back and enjoyed a cup of tea with the impressive Everest panorama to stare out upon. Further down the valley behind us the morning clouds were building and soon clouds swept over us, obscuring the views as we pulled out our jackets and quickly packing up. From the Everest View Hotel we walked through a forest of rhododendron and large moss covered boulders to the village of Khumjung - the largest in the area. Despite it's size Khumjung is the opposite of Namche, spread out across a shallow but broad valley with fields neatly tended to between the homes and a very calm and quiet. With spring arriving several Sherpa families were out sowing their fields with buckwheat, walking behind the plows pulled by yak and sowing the seeds by hand. Khumjung is also home to the Hillary School, founded in 1961 by Sir Edmund Hillary and responsible for bringing education to several generations of Sherpas. Morning classes were ending as we arrived and dozens of young Sherpa came running through the gates at full speed, almost knocking us over as we entered. After exploring the schools grounds for a bit we continued to the neighboring village of Khunde, an equally tranquil community where the Hillary Hospital sits. Seeing over 11,000 patients a year, it is the major medical facility for the area yet receives no support from the government in the process. The hospital was bustling when we arrived and we had the chance for a short tour of the small facility. With the clouds still whipping over us, we walked back to Namche, crossing the plateau as we followed a narrow stone path that wound among the rhododendron, rocky outcroppings, and white washed chortens until we dropped into Namche on a steep trail winding straight down the hillside. We spent the afternoon sipping tea and relaxing in Namche before we depart for further up the valley tomorrow. RMI Guide Linden Mallory

On The Map

The rain was borderline torrential in Quito last night, but as we got closer to our acclimatization hike, it let up for us. We had a great hike today, topping out on Cerro Fuya Fuya at over 14,000 feet! The team again did a great job climbing up this mountain and making the most of our time up high. Tomorrow we will head to Otovalo and do a little exploration of the market town. Afterwards it's up to the Cayambe hut! So far so good down here. RMI Guide Jake Beren

We ended our pre-climb road trip today, cruising back to Punta Arenas from Puerto Natales. Things haven't progressed a great deal on the logistical front. We were invited around to a social gathering at the offices of ALE, where we met and mingled with the other passengers on our hoped-for flight. In addition to the climbing teams, there were several groups intent on going overland to the South Pole by various means. We were hosted by the friendly staff and directors of Antarctic Logistics and Expeditions. One of the directors, Mike Sharp, gave a brief talk and slideshow as to the weather outlook and the chances for flying in the next few days. There are possibilities. Best Regards, RMI Guide Dave Hahn

The American Lung Association (ALA) Climb for Clean Airs summit climbs led by Win Whittaker and Billy Nugent reached the Mt. Rainier summit this morning! With beautiful weather, the teams took in the views, snapped some photos, and began their descent at 7:30 a.m. After a break at Camp Muir, the teams will celebrate with the ALA in Paradise this evening. Congratulations to today's ALA teams!

The day is coming to a close and things are back the way they were at the start of the trip. Our tents are laying here and our sleeping bags in the thick, moist air. It's tough to imagine that we were at 20,320 feet just the day before yesterday. Thank you for all of your continued support as we took on Denali successfully. I realize how much it took both on the mountain and at home. Again, thank you. The amateur summiteer. Thanks to all who continue to support my crazy adventures!! Your positive vibes and supportive thoughts mean more than you'll ever know! I return from the highest peak in North America simultaneously proud and humbled!! Michael C Thanks to my family and friends and especially my wonderful wife Megan for supporting me in this adventure. It is difficult to describe the feeling of humbleness inspired by the the grandeur, majesty and (not least of all) weather of the Alaska Range. The seasoned judgment of TJ, Eric and Logan truly kept us alive and (mostly) comfortable. I cannot thank them enough. MJB Thanks to all the friends and family for the awesome support! Despite the fact I was unable to make the summit the trip was amazing and will certainly be unforgettable. Much appreciation goes to the best guides anywhere for their judgement. "climbing mountains ain't easy"... The mountain won this time but I'll be back again! CPL Thanks to all my family, friends, and business associate for supporting my " habit". The summit of North America is an amazing place. Our RMI guides are the best - Tyler, Eric and Logan !!!! LWS Belle expedition. Merci RMI. Merci a tous pour vos blog. N Now that the day is coming to a close, things are looking eerily similar to the way they did before we left. Tents and gear have been dried. Gear is slightly dirtier, but once again prepared for air travel. It would seem to the unknowing observer, that nothing has happened other than a few mild sunburns. As the warm rain arrives in Talkeetna, the group runs for cover indoors. It's nice to be dry when it rains and warm when it's cold outside without to much effort. That said, there was something nice about even the coldest days on the mountain. As guides, we hope out clients feel the same way. Like proud parents, we have enjoyed the time we spent with the team as they grew. We have seen the group grow together and grow as individuals. We hope that this growth will have some relevance even in the dry and warm front country. Thanks to our clients for their time, energy, patience and passion. The guide team hopes to work together and with members of our 2012 Denali trip soon. Weather this trip was the first big expedition or the last, we hope team members will keep trying new things, keep climbing mountains, or at least stay in touch. The summit was great, but the team was better. Thanks guys, RMI Guides Tyler Jones, Eric Frank and Logan Randolph

On The Map

Another beautiful day greeted us this morning. After breakfast we reluctantly said goodbye to the accommodations and staff of our tea-house in Pheriche and set off up the valley. The trail ran through small clumps of juniper and back and forth across streams running down from the hillsides, reaching a collection of stone buildings and fields where yaks are pastured in the evenings. The vegetation continued to thin out, the grass getting shorter and eventually the juniper bushes disappearing from the landscape as we made our way higher. Eventually we began the ascent to Thokla Pass, a climb up the toe of the moraine created by the forward push of the Khumbu Glacier. Although a moderate climb in length and height, the elevation makes it challenging and we spent the better part of two hours picking our way up the hillside. Partway up is the small "village" of Thokla, in reality little more than two tea-houses sheltered from the winds that blow up the valley, but the perfect breaking spot for trekkers and yak herders making their way up the climb. We sat in the sun for a few minutes resting and sipping on tea before resuming our ascent, reaching the top of Thokla Pass at well over 15,000' by midday. Built along the ridgelines of the pass are dozens of small chortens, each one paying tribute to climbers and Sherpas that have lost their lives on Mt. Everest. With views out to the surrounding mountains and prayer flags streaming from the many memorials, it is a solemn place that commemorates many famous climbers. Continuing from the top of the pass we ascended into a shallow valley that runs parallel to the Khumbu Glacier, finding our way among the boulders and rocks that border a small stream that was completely frozen over, even in the midday sun. After another hour of walking we reached our tea-house in the village of Lobuche. Tucked into a small recess in the side of the valley, Lobuche was traditionally a summer grazing grounds for herds of yaks but now is more popular with trekkers and climbing expeditions on their way to Everest. Although the landscape is quite barren around us, our tea-house is warm and comfortable in the midday sun. We have all been surprised at how warm the temperatures have been the past few days. We settled into the tea-house and spent final part of the afternoon sipping on tea and reading, focusing on breathing well, even at rest, as we adjust to these higher altitudes. Tomorrow we head to Gorak Shep, the last village before Everest Base Camp, and hope to climb to the summit of Kala Patar above it in the afternoon if the weather cooperates. The team continues to do well and sends their best to everyone at home. RMI Guide Linden Mallory

On The Map

Hi there, Team Aconcagua checking in from Camp 1 (16,200'). We arrived at camp around 3 pm today. It took almost 5 hours for us to complete the move to our new home (we are planing to spend 3 nights here). It started to snow right after we set the tents and it hasn't stop since (3 hours), the accumulation is just 2 inches so far. We are ready to have dinner and relax for the evening and recover from our move. Tomorrow, if the weather is good and everyone is feeling well, we plan to make our carry up toward Camp 2. We will check in tomorrow when we are return to Camp. Thanks for all the comments on the RMI blog, keep sending them. Cheers, Team Aconcagua

On The Map