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Vinson Massif: Team Refreshes on the Basics and Caches Supplies Uphill

Clouds and murk rule the Ellsworth Mountains for the moment. But even so, the weather isn't all that bad down here on the Branscomb Glacier. We did a normal mid-morning wake-up at Vinson Base (earlier than that one risks discomfort from cold shadows and down glacier breezes). A leisurely breakfast was followed by a brief review of the basic mountaineering techniques we'll employ for travel on the lower mountain. In mid-afternoon we set out to carry loads up the long gentle hills between base and the big ninety degree turn of the glacier at the foot of Vinson's massive Western escarpment. This carry wasn't performed so much out of a great need to get supplies up the hill, but more out of a desire to test systems and our legs and lungs. All good. We cached the load at around 8,700 ft and walked easily back to our 7,000 ft Basecamp. We even got a few grand views of the endless ice to the west. These had to suffice for scenery since the clouds closed in while we were eating dinner and put us in a world of gauze and grey. The sun will come out tomorrow. Possibly. Best Regards, RMI Guide Dave Hahn
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Aconcagua: Justman & Team Use Rest Day to Clean Up and Organize

Hello RMI blog followers. I wish we had something really really exciting to report. I guess the biggest thing is the entire team smells like peppermint. You see, our Dr. Bronners soap is made with organic peppermint, good for the environment. With the winds picking up we all took showers and broke down our Cabela's shower tent. With team fresh and clean we spent the rest of the day triple checking our food and gear that we will carry up the mountain. Our route on Aconcagua will utilize three camps. So you can imagine, we need a good amount of food, fuel and personal gear. So tomorrow we begin the process of acclimatizing and caching gear higher up the mountain. On a health note, the entire team has high oxygen saturation levels, which is fantastic. We are all acclimatizing very well. The forecast is for stronger winds, which I like...you might as well get the bad weather out of the way down low. Stay tuned and we will let all of you know how our carry to 16,200 feet goes. For now, this is JJ saying ciao from 14,000'. RMI Guide JJ Justman
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Everest Base Camp Trek: Grom & Team Reach Gorak Shep, Last Stop before Everest Base Camp

Hello again everyone.

Today the team once again woke to beautiful clear skies and mountains in all directions.

As per usual, we hit the trail after breakfast and slowly made our way further up valley to the village before Base Camp, called Gorak Shep. Which in the Sherpa language means “place where the Raven died”. And it’s very fitting.

Being the last village means there are less tea houses = busier and food quality diminishes. Plus it doubles as storage for the Everest expeditions gear while they aren’t climbing.  It’s a dry dusty place and we are happy to be only spending one night here.

Once at camp we had a nice lunch and then a few of us ventured out to hike up Kala Patar Which means black rock. About half way up there are spectacular views of Everest and we stopped to take a few pictures. While some called it good, a couple of us finished hiking to the highest point roughly 18’500ft.

Everyone is doing well and very excited to make it to Base Camp tomorrow.

And just so everyone back home knows, once we reach Base Camp, there may not be cell reception or probably no WiFi either.  We might be off grid for two days, but I promise I’ll update as soon as we are back in service.

RMI Guide Casey Grom and the nearly at Base Camp crew!

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Peru Seminar: Davis, Whatford & Team Return from the Mountains

Holà from Huaraz!

We arrived back in the bustling mountain city last night after an adventurous egress on the ever winding remote backroads and unexpected road construction. Nevertheless, our bus driver Levian got us back safely despite having to build a few modest bridges over fresh concrete in the process...Always a good time!

Our week in the Ishinca Valley was surely not one to disappoint. Below are just a few captured moments of our last six days spent learning skills and climbing in the heart of the Cordillera Blanca. Tonight we celebrate our hard work and a great team effort on our last night in the mountains before we head back to Sea Level tomorrow as we begin the long journey to Lima. 

Salud!

RMI Guides Alan Davis & Tatum Whatford

PC: Alan Davis

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Mexico’s Volcanoes: Team Explores Puebla

We enjoyed a fun and relaxing day in Puebla’s historic colonial area. We are headed for Piedra Grande hut on Orizaba this afternoon. Our first stop is at Sr. Reyes’ historic soap factory turned climber’s hostel. We will get our gear sorted and have a meal before jumping in the trucks for a bumpy, slow and often dusty ride to the alpine zone where we’ll camp for the night.

Tonight we’ll get started for this trip’s main event, the 18,491’ third tallest peak in North America. The group is rested and eager to get going.

Thanks for following along. 

RMI Guides Mike King, Henry Coppolillo, and Team

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Mt. Rainier: Summit Climb Teams Summit!

Today's Mount Rainier summit climb teams, led by RMI Guides Casey Grom and Lindsay Fixmer, are currently on the top! Temperatures were on the colder side and winds were brisk but no clouds from 9,500' to the summit. The teams are starting their descent soon and will be back to Paradise this afternoon.
Leave a Comment For the Team (2)

congratulations, kenny. you did it!!

Posted by: anne lawler on 9/5/2014 at 6:32 am

Anna—we are so proud of your accomplishment!  Great job!

Posted by: Brooke and Susan on 9/3/2014 at 9:37 pm


Mt. Rainier: August 24, 2013 SUMMIT!

Our Four Day Summit Climb Teams led by RMI Guides Brent Okita and Solveig Waterfall reached the summit of Mt. Rainier at 6:45am this morning. The teams reported 35 mph winds, and good route conditions. They will spend some time on the summit before starting their descent back to Camp Muir. Congratulations to today's teams!
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Congrats to all my fellow climbers who made it the summit.  I enjoyed meeting you all and climbing with you.  Also a big thanks to Brent, Sean and Nick for their guidance and professionalism.  All the best to you and can’t wait to see the pictures!!

Posted by: Andy King on 8/26/2013 at 8:03 am

Was a great time climbing with you all. A special shout out to my rope team members Harry, Kim, and guide Sean on getting to the top. This was an amazing time with a first class organization. Rick King (yea, one of the Wisconsin King brothers).

Posted by: Rick King on 8/25/2013 at 7:21 pm


Mt. Elbrus: JJ Justman Calls in from the Garabashi Hut

Hello RMI followers. This is JJ Justman with the first Mount Elbrus team. Today was an exciting day as we left the tiny town of Azau. After two tram rides, we arrived at the Garabashi Hut, also known as "The Barrels." We are currently at 12,000 feet. The team is enjoying the thin air. We would like to convince you that we are roughing it. However, life up here has some pretty darn nice creature comforts: French-pressed coffee and a full delicatessen, some comfy beds to name a few. It is important to relax and ease into the altitude. That's exactly what we need to do. We're playing card games and listening to electronic dance music, it's thumping in the background as I speak. I'm actually, myself, gonna currently watch culinary video podcast to get some new ideas for my mountain cuisine. We want to say hello to all the friends and family following along. The team is doing just fantastic, having a lot of fun. We will keep on informing you of how we're doing up here, but life is pretty darn nice. Take care for now. RMI Guide JJ Justman


RMI Guide JJ Justman calls in from the Garabashi Hut.

On The Map

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Is that outhouse a 2-holer!?

Posted by: Rick de Dallas on 7/6/2013 at 9:34 am

Keep on swingin’!

Posted by: Julie Marx on 7/6/2013 at 7:21 am


Mt. McKinley: Jones and Team Continue Rest at 14,000’

Monday, June 10, 2013 A windy and cold night was greeted by more wind. For our team this is no issue, as we had planned this second consecutive rest day. This will be just the ticket for a more acclimatized and rested body that we will need for summit success. The menu for this morning was supreme. Round upon round of bagels with cream cheese topped with bacon along with hash browns covered in cheese took us once again well past noon to complete. The places we travel in the mountains can lead one to believe we are Martians, ready to launch onto to another planet - and that is exactly what we are doing. We push ourselves both mentally and physically, taking our personal learning and discovery to a higher level. When we return from these Martian lands, after having come face to face with deep personal truths and surpassing previously held limitations...we bring a richer and more rounded person home, someone who understands more about the nature of teamwork, sacrifice, and awareness. We thank you all for the support and the opportunity to let us dig deep and take on a new understanding of our passions! The afternoon has more smelly tent time spent pounding water, fussing over who is the best celeb of all time and growing hairier by the day! The forecast is looking to set up nicely over the next few days and we hope to move to our high camp tomorrow. Till then keep the vibe high for our push! RMI Guides Tyler Jones, Garrett Stevens and the crew

On The Map

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Great work Justin aka Jason. can’t wait to see your pictures. Clubbie

Posted by: Kathy on 6/11/2013 at 9:29 am

Nice going!  And congratulations, Justin—I think the Kensington Fire Department lightweights have nothing on you now.

Posted by: Peter on 6/11/2013 at 8:31 am


Mt. McKinley: Hailes Update

Mt. McKinley's "Windy Corner" lived up to it's name today. We carried a load of food and gear into a head wind to a cache site at about 13,500 ft. Luckily once we made the turn around the corner the winds died and we enjoyed the bright, warm sunshine while we buried our cache and took a break before heading back down to camp. We will rest tomorrow in preparation for our move to our next camp. Mike would like to wish a "Happy Birthday to Papa George". RMI Guide Walter Hailes
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I love and miss you a lot. I’m glad your trip is going well.

Posted by: Ashley on 6/1/2011 at 9:40 pm

Love the updates! Keep up the great effort, guys!

Posted by: Kelly on 5/31/2011 at 3:11 pm

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