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At high camp, I had a dream about eating cheesy hash browns and eggs. This morning, that dream became a reality. We ate breakfast burritos, lunch burritos, and dinner burritos. We lived a life of luxury that was not possible at 17,000 feet.
We also came up with a plan for the coming days.Tomorrow, half the group will walk out towards base camp and a flight towards Talkeetna. The rest of us will stay here at 14 just in case we have a summit window within the next few days. The forecast is calling for light winds this weekend, which has us hopeful. Regardless of what happens, we will certainly be eating more burritos.
RMI Guide JM Gorum and Team
Friday, May 31, 2019 - 9:41 PM PT
What a great day it’s been! We were optimistic when our alarms went off at 4 am that very little snow slid off the top of our tent. The snowfall forecasts under produced and we were up and attem and out of Camp by 6:30 am getting a carry and cache in at the
10,000’ corner. Light snow and clouds kept us cool and happy all day, and despite the lack of views, we were treated to some amazing light on the surrounding glaciers off and on all day. We made it back to camp in time for some afternoon naps and finished our day with a Nick Scott Quesadilla Fiesta for the ages. Gourmet salsas, perfectly hydrated beans, and chicken pepper combos were the rage. Seconds were in high demand. Good conversations were had and then it was time to hit the hay for what looks to be a good day to move camp to 11,000’ tomorrow.
Until then, have a great night and we’ll let you know how it goes tomorrow.
RMI Guides Robby, Nick, Joe and Team Quesadilla Fiesta
On The Map
The Four Day Climb led by RMI Guides Brent Okita and Bryan Mazaika reached 11,200' on Mt. Rainier today. New snow from the last few days and high avalanche danger kept the team from going any higher on the mountain. The team is back at Camp Muir and will start the descent to Paradise shortly.
Congratulations to today's team!
Wednesday, June 20, 2018 - 9:52 PM PT
This is one lucky team of climbers. We woke in Talkeetna under cloudy skies... pretty much the same cloudy skies that had kept anybody else from flying during the past six days. It sprinkled rain on us as we ventured out for breakfast but by the time we’d eaten, our pilots surprised us by announcing that basecamp was in the clear and that it was time to fly.
We geared up, loaded the planes and lifted off by 9:15. The ski equipped DeHaviland Otters got us through to
Kahiltna Base Camp by about 10 AM. Views while flying weren’t stupendous since there was still plenty of cloud hiding the big peaks, but as we got into the center of the range, the lower parts of the big peaks were stupendous enough in their own rite. Basecamp at 10 AM was a very busy and bustling place after a week of no-fly days. Tyler Jones and his RMI team loaded onto the planes we vacated. They’d finished a storm plagued trip and hadn’t been able to move to high camp or summit but they appeared happy and healthy just the same. We built camp and spent the day reviewing glacier travel techniques and sorting gear and supplies. The team seems pretty at home in this world already. We’re hopeful this break in the weather will last... that said, now -at 9 PM- it is snowing lightly. So much recent snow has sure been a good thing for healing up the lower glacier. Word is that open crevasses are few and far between and sketchy bridges are scarce.
Best Regards
RMI Guide Dave Hahn
On The Map
Saturday, May 26, 2018 - 4:39 PM PT
Our first night sleeping at 14,200' on Denali was chilly but restful. After a leisurely wake up and breakfast, we booted up and headed down to retrieve our cache at ~13,600', just this side of Windy Corner. Now, back in camp, we are relaxing and resting, hydrating and eating.
Our plan is to rest and acclimate this afternoon and also tomorrow. We will spend some time tomorrow fortifying camp by building walls and also practicing fixed rope travel for climbing on the headwall above camp.
The next step for us is to establish a cache for our high camp. If all goes well, we'll get that done on Monday.
RMI Guide Mike Walter
On The Map
We thought we were moving up to
High Camp today. No dice. It was too windy up high. Although it was sunny and calm where we stood at Low Camp, we could see big streamers of snow jetting out from the ridge we wanted to be on. We packed up about halfway anyway and ate breakfast watching to see if things eased. Radio communications with the teams already at High Camp confirmed that it was miserable and cold up there and that they were just in hunker-down-and-wait mode. We did the same, without the misery. If anything, the wind got a little worse in the early afternoon, chasing snowy dust devils all the way to the base of the fixed ropes. We thought for a time that the wind might work on over to Low Camp, but we were spared. The afternoon did get a bit cold though when the sun ran into a high stationary cloud sitting west of the mountains. My team took it all in stride, retreating to books and sleeping bags for a second rest day. In other places, such winds wouldn’t be a big deal and you could push on through, but with the colder temperatures we deal with down here, there’d be too much chance of frostbite and hypothermia. We’ll wait for a better day.
Best Regards
RMI Guide Dave Hahn
On The Map
Another good day of African hospitality. We ate so many crepes at breakfast I figured the Land Cruisers were going to have a tough time hauling this load of intrepid bush game viewers in and out of the Ngorongoro Crater. The clouds engulfed the crater rim all morning making for a cool game drive to start. Also creating a surreal atmospheric event of tumbling clouds down the walls and dissipating before reaching the valley floor. It looked so much like Jaws Maui Hawaii breaking on a 200 foot day. I was longing for my what surfers call a "Rhino chaser" surfboard, specially made for large swell waves. I can't believe I didn't pack some wax. How ironic, for in fact that was the main focus of today the elusive Black Rhino. During the hunt for the Rhino so many other creatures got in the way that camera batteries were getting drained quick. Thank goodness for the back up battery. We returned to the lovely Plantation Lodge in the early evening to enjoy the fabulous grounds we call home for one more night. No crepes tonight but another four courses of fine dining will have to do. Maybe waffles in the morning to mix it up before we head to our next National Park, Tarangire. All is well with the team. Having a gas, wish you were here.
RMI Guide Mark Tucker
We descended into the cloud forest today in route to our camp,
Chaquicocha (9,900 ft). The temperature has increased and the vegetation is abundant after hiking over 2 passes. With the passes consisting of 1,800+ Incan steps on the descent the Team is enjoying having their boots off and a refreshing bowl of water to cool off and clean up.
Our weather has been great, a little cold for some the first two days, no rain and we got some clouds and cool air today to make for great pictures and respite from the sun.
We had the trail to ourselves except when porters would run by which allowed the Team to explore two Incan sites without fellow trekkers present. The meals continue to impress and we are excited to get into Machu Picchu for sunrise in two days time. Until then, we have more stairs to climb, card games to play and spectacular mountain vistas to absorb.
RMI Guide Mike King
February, 6, 2015 - 6:46 pm PT
Hello again everyone!
Today the team left behind the hustle and bustle of Quito and moved just north of the Equator to the comfortable and quite rural countryside. Once outside the city limits the landscape quickly turned into rolling hills with farms pitched on steep slopes and dozens of small eucalyptus forest.
Our plan was to visit a smaller mountain called
Fuya Fuya where we stretched our legs on a nice steep and short acclimatization hike. Thankfully the weather was nice which allowed us to see some amazing views of the beautiful surrounding landscape.
We are just on the outskirts of a town call Otavalo, which is known for its massive market and we are currently relaxing at a wonderful Hacienda called "La Casa Sol". The team is doing great and looking forward to a nice quiet night here.
RMI Guide Casey Grom
On The Map
Team One
Aconcagua has made great strides! We are at Camp one at 15,700 feet. Everyone did a great job today in moderate winds. The forecast calls for decreasing winds which is a welcome for us. Tents are up and we are organizing gear for a carry day to Camp Two. Stay tuned!
RMI Guide JJ Justman
On The Map
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Love to muh sunshine:)
Posted by: Jennifer Adams on 6/8/2019 at 10:01 pm
Food sounds tasty! I’m glad I won’t be in the tent with anyone who loaded on the beans. Lol! Glad some of you are able to stay and try. Here’s to great weather. Nice photo of excellent ice cutting shelter. Go, go, go! But, step safe
Posted by: Susan Moore on 6/8/2019 at 5:10 pm
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