Hello from Karanga Camp,
The team is doing great and we are happily nestled in at Karanga Camp. The weather has been having a hard time making up it's mind the last few days, and today was no different. The mornings start out clear, but by mid-afternoon, the clouds roll in and stay around until dinner, and then it clears out again. Fortunately, there has not been much rain and the trail conditions have been great.
This morning when we got up, every trekker in camp was looking up at the Barranco Wall. It would be hard to miss this almost 1,000' wall rising up towards the sky, but it is when you see the first few porters working their way up the trail is when you really take notice. You can hear the nearby groups talking about the Wall followed by "we have to climb up that". The vantage point from camp makes the trail appear to be near vertical, but once you start the climb, it is very straightforward trail. In fact, most find it a lot fun and our group cruised right up it.
With most of the elevation gain for the day done while climbing the Barranco Wall, it was easy hiking the rest of the way to camp. We had a spaghetti lunch waiting for us when we arrived and then spent the rest of the afternoon relaxing. Now it's time for popcorn and tea.
We are all excited to be moving up to our high camp tomorrow and will check in from there.
RMI Guide Jeff Martin & Team Simba Sita
RMI Guide Ben Ammon led a small group of climbers on a quick ascent of Mt. Baker via the Easton Glacier. This strong and quick team reached the summit of Mt. Baker today and made a complete descent. They have now completed their program.
Hi everyone, this is JJ Justman with the Everest climbing team, sitting here at base camp another day. It is the evening, right around 8 o'clock. We just finished another great dinner prepared by our sous chef. Today we had a really great day. It was our second day of training in the Icefall. We set up a nice obstacle course and got everyone familiar with some of the ups and downs and the crosses of what the Khumbu Icefall is going to entail. Everyone's doing really well. It's nice to have some practice on some fairly solid ground before we get to the real thing. Everyone just did a tremendous job. It's really good to see great teamwork. Tomorrow we have some more teamwork with everyone- Sherpas, kitchen staff, climbing team members, Jeff [Martin] and Mark Tucker, our base camp manager. We are having our puja tomorow. That's a nice little ceremony before we actually head up onto the mountain. We'll tell you a little bit more about the puja tomorrow. Everyone's doing well. It's a beautiful night here. We're going to play a little poker, some chess and have another great evening here at Everest Base Camp. Take care everyone. Thanks for following along. Ciao.
RMI Guide JJ Justman
RMI Guide JJ Justman calls in from Everest Base Camp.
Hello JJ ....espero que todo bien en esta nueva expedicion ¡¡¡ un gran abrazo desde Tu otro hogar aca en la bella Mendoza¡¡¡ Cuidate bol….... you know¡¡ je cuidate y exito¡¡¡
Posted by: rodrigo on 4/14/2014 at 8:39 pm
Hey Choo,
Glad to hear you are well and relaxing up on the mountain eating good food and playing poker. Really roughing it this time..LOL! Stay safe, keep the feet healthy. Keep you and your team in our prayers. Kendra
Tashi Delek! All is well here in Namche Bazaar. We're having a great time so far on the trek into base camp. This morning we slept in a little bit and had a nice long breakfast. After that we hit the trail for an acclimatization hike to the villages of Khumjung and Kunde.
Khumjung is the home of one of the Hillary schools and kids from all over the area walk there every day to attend class. The villages all looked nice and tidy as the fields have all been freshly tilled and the yaks are all gone up the valley carrying gear for the expeditions.
We were able to catch a couple of glimpses of Lhotse and Nuptse but Everest was in the clouds all day. That was OK though as Ama Dablam and Thomserku were out and looking very proud.
The team members are all doing well and are getting progressively more psyched as we head up the valley. Tomorrow we will spend another day in Namche acclimatizing before we move on.
RMI Guide Seth Waterfall
As the forecast promised, we watched evidence of wind evolve above us across the Alaska range today, but our home at 14,000' Camp was calm, warm, and quite pleasant. We made the most of it, repairing gear that's malfunctioned, visiting with friends across camp, and napping. Tomorrow is most likely more of the same, so we'll spend time organizing so that when the weather switch flips, we're ready. Yesterday as we headed up, another team that was taking a rest break told us that we "were a Porsche 911 turbo engine". We'll hope to fire that up on Friday.
Dress Rehearsal Day. We were up at 4 AM, breakfasting by 4:15 and throwing on our packs about an hour later. By the time we were getting our crampons on, it was just lit enough that we no longer needed the headlights. The goal today was a "practice run" up to the midway point of the Khumbu Icefall route. We were lucky in that there was very little traffic on the route this morning. Blame that on the New Year's observances, I suppose, but it all worked well for us. We moved up through the "first ladders" area and then up the steep and airy "popcorn" section. The word last week was that the route had initially been established with only one ladder... but without a doubt we went up and over at least fifteen ladders to the halfway mark. The glacier is on the move, with the route consequently changing a little every day. We had a quick snack in the morning shadows at the "Dum" short for the "gear dump" which used to be a halfway camp and or gear staging area in the mid point of the Icefall. Then it was down... carefully, since every cramponed boot needed to be placed exactly to avoid drop offs and crevasses. We did quick arm rappels down one little ice wall after another until we were able to get down below the first ladders and out of the zone where we were endangered by ice over our heads and voids under our feet. Life got better then. We were back to Basecamp for lunch and afternoon naps.
In the afternoon, the sky clouded up and it appeared to be snowing on the upper halves of all the big peaks. At three I went to the first meeting of team leaders. It was something of a reunion since everybody there was an Everest repeat offender. We tried to hammer out a few details about radio frequencies and placements for rescue gear, among other things.
It turned into a good afternoon for hiding in tents, but that was fine. We did good outside work in the morning.
Best Regards,
RMI Guide Dave Hahn
Its not just about climbing mountains. Mountain adventures, especially international adventures, provide an opportunity to experience the whole enchilada. Seeing that we are in Mexico...no pun intended. And speaking of enchiladas and Mexico...today the team spent the day enjoying the local culture of Puebla.
Everyone made the summit of Ixta yesterday. And everyone deserved a great day of rest, which mainly included enjoying the authentic cuisine of Puebla. I always said, "you've never eaten Mexican food, until you've eaten in Puebla".
For breakfast we enjoyed scrambled eggs covered in mole sauce. For lunch we devoured tacos pastor. And now, we are preparing for dinner at one of Puebla's famous restaurants, where we will sample all of the mole sauces that have made this region famous.
No, it's not all about climbing. However, tomorrow the team is looking forward to our next mountaineering objective... Pico de Orizaba.
Stay tuned...
RMI Guide JJ Justman
It's been a great day for viewing big cats in Ngorongoro Crater. This huge caldera is home to thousands of animals and usually the cats will rest in the heat of the day. But today the weather is cool enough for the cats to be mobile. We had a young male lion walk right in front of our cars as soon a we pulled into the crater this morning. We've also seen a cheetah and caught a rare sighting of a serval, a smaller, spotted cat that hunts in the grassy plains.
Tonight we are staying at the Plantation Lodge again before heading to Tarangire National Park tomorrow.
RMI Guide Seth Waterfall & the Safari Crew
After making an essential sandwich stop in Enumclaw this morning we had a lovely hike into the base of the Inter Glacier. Climbing the hard blue glacial ice on the inter glacier put our new found cramponing skills to good use. We are sitting in the fog now hoping it will clear so that we have good view with dinner.
We are currently sitting in Namche Bazaar high in the Khumbu sipping on milk tea at the Nirvana Home Lodge. Happy to be here after a good day of crossing high bouncing suspension bridges and climbing up the Namche hill to arrive here at 11,200 feet. Everyone in the team is doing so well and climbing strong. Halfway up our hill climb for the day, the clouds parted and we got a view of Everest way up valley. Namche was the primary trading village for hundreds of years between the salt traders of Tibet and the spice traders from India. Now Namche is still a major hub for goods and people coming and going.
Tomorrow well take a rest day with a nice morning hike to stretch the legs and the afternoon to appreciate this town. Our lodge sits high on the edge of town with the best view of all the goings on. When the clouds clear the giant peak, Thamserku, towers above everything just out our windows.
Now off to eat some momos!
RMI Guide Christina Dale
David and Heidi,
We are following your trek each day. Congratulations
on your progress this far.
Best wishes,
Dad
Posted by: Craig Berkman on 2/17/2012 at 6:49 pm
I think I can, I think I can, Your almost there. Awesome pictures!
Posted by: Bradley Hegman on 2/17/2012 at 12:58 pm
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