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Today was the day, the team successfully reached the summit of the eighth tallest mountains in North America, Ixtaccihuatl. We woke up dark and early at 1230 AM for our alpine start, scarfed our oatmeal, chugged our coffee and we were off.

The route from high camp starts off with most of the elevation gain and a steep scree field to boot. Taking two steps up and one step back, the team trudged up “the knees” of Ixta to gain one of its magnificent ridges. Though the skies were clear, the wind was out with a vengeance. A cutting, constant 30 mph wind greeted us at the top of the ridge and decided to join us for the rest of the climb. With most of our layers on our person and buffs covering all but our eyes, we leaned into the wind and traversed until we dropped down into the ever-receding Ayaloco Glacier. Down and up the half pipe of a glacier, we gained the final ridge and pushed on to the summit. The team moved so well that we beat the sun to the top, but we were able to find a wind break and watch a gorgeous sunrise at the summit. Congrats to the team!

Now we’re off to well-deserved showers and beds in Puebla.

RMI Guide Dominic Cifelli & Team

The Four Day Climb led by RMI Guides Nikki Champion and Alan Davis walked to Ingraham Flats and enjoyed a beautiful sunrise. The weather on the mountain is warm and calm. Due to hazardous route conditions the team was unable to climb higher on the route. The team has started their descent and will be back at Paradise in the early afternoon. 

Congratulations Team! 

Today proved to be a much less stressful day than yesterday.   Waking up to five thousand vertical feet of relief directly out your window, fabulous crisp Himalayan air and the absence of a bajillion people trying to run you over is pure bliss.  Combine that with French press coffee, pancakes, eggs and homemade chapati bread and the day is off to a good start. 

After breakfast we got our porters loaded up to carry our unneeded gear ahead to our next lodge then hit the trail for our first miles towards Everest Base Camp.  What is so unique about this area is this trail is not only a trail but an interstate, superhighway, autobahn, or backwoods country road; it is the single line on which literally everything in this area gets moved through.   If you want a beer, it came up on a human’s back.  If you want French fries, noodles, toilet paper, clothing, or anything else under the Himalayan sun, it was moved by legs of some kind.  No automobiles have ever driven this path, nor will they.  It is the way things used to be. 

After three delightful hours of walking, we stopped at a small tea house for lunch then polished off the remaining 2 miles to Namche Bazaar, capitol of the Khumbu Region.  This last two miles gained us more elevation than the previous four so by the time we rolled into or lodge we were ready for a rest.   Despite being over 11,000 feet, the team is feeling good and looking forward to an even more mellow day tomorrow.   We are enjoying decent weather in the morning and light rain by the afternoon.   A great combo for walking then drinking tea and beer.  

Stay tuned for our rest day adventure tale. 

Adam Knoff

Namaste from the small village of Pheriche.  

I know this might come as a surprise to many of you, but we woke up at the same time as the last 5, ate the same food and packed our bags for another meditative day of trekking.  The departure was a bit more emotional than the previous mornings because I had to say farewell to the host family I so thoroughly enjoyed seeing after so many years but as we all know, time continues to roll, and we will one day see each other again.   

Easing the sadness of leaving Phortse was the crystal blue skies and breathtaking views of the mountains we have been waiting to see. Within 30 minutes of leaving the Phortse Guest House, we were greeted with stunning vistas of three major peaks, one being Ama Dablam, arguably the most iconic peak in all of Nepal. Later in the day Mt. Everest even made a quick showing. Energized from such a powerful landscape we cruised the three hours to Pangboche which is the oldest Sherpa village in the entire region. It is also the location of a very old Monastery where we were lucky enough to arrange a Puja ceremony with the head Lama of the village. This ceremony is a special blessing granting us passage into the mountains with luck and safety.  Shortly after the Puja we had a good lunch giving us strength to polish off the remaining distance to camp.  

Making better time on the second half of the trail, we could focus on the walk and not take a thousand pictures because the clouds moved in and shut down the views. We rolled into our tea house just in time to have the fire warming the great room and hot tea ready. We were also very happy to see the other RMI group and share stories of the adventures already had and the ones to come. Casey Grom is one of my closest friends, so I feel lucky to have gone from one emotional encounter to the next. Although the visits are brief, they are meaningful, nonetheless. 

Now the team is all tucked in and I myself am off to bed, happy to have a rest day tomorrow.  Everyone is in good spirits and doing well.  

We will reconvene tomorrow at the same time.  

RMI Guide Adam Knoff and Team

Yesterday all members of the RMI Mexico team arrived  safely in Mexico City. With a quick team meeting to cap off the night, we were off to bed to sleep off the long day of travel.

La Malinche is the first objective of the trip, an acclimatization hike that takes us up to 14,501 ft. We couldn’t have picked a better day for it. Warm, nearly windless weather greeted us at the base and followed us all the way to the summit of the peak. For many of us it was our high point! We spent a good 30 minutes up high taking in the views, petting the dogs that would mosey our way, and eating our favorite snacks (maybe that’s why the dogs came over). Before long it was time to head down, we had carne asada to get to. A safe and uneventful descent followed, just the way we like it, and the team enjoyed some relaxation before our delicious dinner. Now it’s time to rest up for the next leg of the journey. We head to Ixta Basecamp tomorrow!

RMI Guide Dominic Cifelli

It has been a very satisfying past two days as we have descended from high camp with our sights set on Lukla and the flight ready to take us back to Kathmandu.   

On Monday we left our beautiful camp situated at 17,200 feet on the western flanks of Lobuche peak and began our descent towards Pangboche, where we would spend the night.  We passed many other camps of expeditions who will use this mountain as a warmup for Everest in the coming months; acclimatizing enough to hopefully skip a rotation through the dreaded Khumbu ice fall which looks quite treacherous this season compared to years past.  After getting through the valley and back onto the main trail, we were astonished by how much the river had risen due the warming temperatures compared to crossing it just a week previous.  The weather and temperatures are definitely concerning because of the impacts on the glaciers and the volatility it creates in the mountains.  We are glad to have climbed when we did and be finished before things get too melted.   

Upon our arrival in Pheriche, we ate some lunch, repacked a few things then hit the dusty trail for a few more hours of walking down to Pangboche.  Feeling happy about our climb and healthy from the thick oxygen of 13,000 feet, the team went out for beers before dinner and enjoyed a couple hours of well-deserved free time resulting in fun conversation and reflection of the trip.  By 8:30, we were mostly in bed resting for yet another day of walking to Namche.   

Come morning we put the ball in motion almost automatically by this point and headed off by 8:15 for our 10 miles to Namche.   This team is now very accustomed to these distances, and we arrived in Camp de Base by 2:00 pm leaving us a solid few hours to shower, rest and shop before needing to eat more food, which is the general past time we all need to indulge in because three meals a day is no joke.   

Now, at 9:00pm on Tuesday evening we are back in our rooms ready for 10 more hours of sleep before biting off the last leg to Lukla tomorrow.   This place is almost indescribable in both beauty and hospitality, but nothing beats home after a long visit.   

Stay tuned to see if we can fly when scheduled.   It is often times the most unpredictable part of the trip.  

Adam Knoff