After yesterday's summit push we were content to lie in the tent a bit longer this morning at High Camp before finally stirring. We brewed up some coffee, that while no match for a good espresso, was a very pleasant touch to the cold but otherwise clear morning, and then set about breaking camp. With all of our gear loaded into our packs, we began descending from High Camp. We reached the top of the fixed lines and spent the next hour working our way down the massive face, carefully transitioning past anchor points until the Branscomb Glacier, once a small ribbon of white below lay underfoot. The descent was uneventful and smooth - just as one would hope when descending an exposed face like that - and another half hour of crossing brought us into Low Camp where Dave Hahn and the other RMI Team were enjoying a rest day. Dave and JJ were kind enough to brew us up a hot drink and we traded was stories from our trips while we repacked our backpacks and sleds with the gear we had left at Low Camp. With our mugs empty and our packs and sleds full, we wished Dave's team good luck and warm temperatures on their summit bid and set off down the glacier toward Base Camp. The gradual downhill pitch of the Branscomb and cold hard snow made for a fast descent on skis and we caught ourselves hooting and hollering at times as we cruised down the glacier (which, for anyone familiar with the pain of hauling a fully laden pack and sled down a glacier at the end of an expedition, is highly unusual). By early evening we had navigated the final crevasse field of the Branscomb and were pulling into Base Camp, relieve to be dropping our packs for the last time. After almost a week of moving up and down the mountain we have gotten quite good at setting up camp and within a few minutes we had our tents pitched and our camp shoes on. Tonight we treated ourselves to a special post summit dinner: cheeseburgers which we flew in with us from South America and have kept frozen for this very evening. To top it off, the rangers at Base Camp shared a few beers with us for our meal. Burgers and beer at foot of the Vinson Massif - we truly couldn't have asked for anything more. Tomorrow we will look at the flight schedule and weather forecasts to see what our options are for beginning the trek home. We are still a long ways from anywhere and the challenges of getting ourselves out of the middle of Antarctica are not inconsequential. Nevertheless, we're happy to be down here and hoping for more good luck on the next leg of our journey. RMI Guide Linden Mallory & Team

On The Map