Jambo from 9,900 ft on Mount Kilimanjaro. We are happily bedded down at Machame Camp after a great day of walking. The day began with the team shuffling duffle bags back and forth in the dark on the grounds of the Dik Dik. We were eating breakfast at 6:30 AM and then we actually drove out of the hotel compound at 7:28 AM...An unbelievable and unprecedented two minutes ahead of schedule. Our mighty Mercedes truck/bus carried food, gear and a huge number of climbers and staff. It was quite cloudy, so we didn't get to see the mountain during the two hour drive. But we saw plenty of interest along the highway, from villages to towns to cornfields, banana and coffee farms. At the Machame entrance to the National Park, there was the normal hurry up and wait process of getting the team registered and the porter loads sorted. By 11 AM it was all done and we got to start walking. Naturally -in terms of altitude- this was our low point for the day...6000 ft, but all agreed that it was an emotional high point. It just felt so good to start walking uphill through a forest after all the planning, preparing, travel and jet lag. The team did well with Filbert -one of our local guides- setting a perfect "pole pole" pace. (Slow in Swahili). After a couple of hours, we were out from under the clouds and all were surprised and pleased to see Kibo -Kilimanjaro's main peak- through a break in the trees. The forest transformed as we got higher and at 4:30 we pulled into a well built camp in the giant heather. We moved in -grateful at all the work our staff had put in. We sat for an excellent three course dinner just after sunset and told stories into the darkness. We finished with a round of "lala salamas". (Sleep well) and turned in for the night. Best Regards, RMI Guide Dave Hahn & Team