Entries By james bealer

Tuesday, January 11, 2022 - 10:22 am PT

Our acclimation day at Confluencia Camp started with a hearty breakfast and clear skies.  We then began our day hike to see the South face of Aconcagua.  The ascent was beautiful and paralleled a glacier as we approached Aconcagua.  Finally we reached the view.  Even with the upper portions of the mountain obscured by clouds, the face looked impressive.  On our way down, we found a little rain, but thankfully it let up once we returned to camp.  Now our attention turns to preparing to move to basecamp tomorrow.  

RMI Guide James Bealer

Monday, January 10, 2022 - 2:20 pm PT

Today was the big day!  We woke up in Uspallata and started our drive towards the Aconcagua.  After getting our permits and entry to the park in order, we began our trek into Confluencia Camp.  We arrived in camp and picked up our bags that were delivered by mules.  Tent sites were selected and the team quickly got moved in.  We then spent the afternoon resting and eating amazing food as we begin to adjust to the altitude.  

RMI Guide Nick Scott

Sunday, January 9, 2022 - 7:22 pm PT

Today was our last day in Mendoza before heading closer to the mountains. At the thought of leaving the comforts of civilization all the climbers made sure to indulge in one last cup of gelato from the corner tienda. After ice cream we were required to complete one last covid test while in town before we would be approved to enter the park. Don’t worry! Everyone on the team was negative. With climbing permits in hand we moved higher into the mountains through the deep valleys of the Andes. We left the hot and dry Mendoza valley behind and entered the beautiful, lush village of Uspallata where we were relieved to find much cooler temperatures and a bit of afternoon rain. Soon after arriving at the Grand Hotel Uspallata, we got to work packing our expedition duffels for the mule team that would ferry our heavy gear up to basecamp for us. After many hours of packing and sorting group gear we sat down to a wonderful group dinner, our last indoors for awhile, before turning in for some much needed rest. Tomorrow we start our trek to basecamp and the first leg of our journey to the summit. Wish us luck and stayed tuned for the next episode of Aconcagua 2022!

RMI Guide Nick Scott

Sunday, January 9, 2022 - 5:05 am PT

Hola de Mendoza! The adventure has begun. All climbers and guides have, miraculously and with only a few delays, made it to Mendoza, Argentina, the starting point for our expedition to the summit of Aconcagua. Despite the jet lag and sleep deprivation, everyone managed to pull it together for a traditional Argentine group dinner of wine and steak followed by Mendoza’s famous gelato! Despite the late hour, it was nothing but smiles by the time everyone finished their ice cream. The food in Mendoza never ceases to delight and ice cream always helps calm the nerves. After, we all retired to our rooms for some well deserved rest before a busy day filled with more travel and packing for the trek to Basecamp. Tomorrow we head to Uspallata. Only one more night before we entire the park and start the long uphill march to the top!

RMI Guide Nick Scott

The Mt. Shuksan - Sulphide Glacier Climb led by RMI Guide James Bealer were unable to make a summit attempt on Mt. Shuskan due to rain and wind. While not the mountain experience the team hoped for, the team's time on the mountain was a true mountain experience. The team is back in town and preparing to warm up over burgers and beers.

RMI Guide James Bealer led his team to the summit of Mt. Baker this morning!  The route was steep and icy making for a challenging day but everyone was up to the task.  They are four days into their six-day program where they are also receiving their credentials for the Leave No Trace Master Educator Course.

The Kautz Seminar, led by RMI Guide James Bealer, was stopped by route conditions this morning.  They reached 12,500' before making the call to abort their ascent.  The team is currently working their way back to high camp.  They have had a full week of training and will spend one more night on the mountain before concluding their program tomorrow.

The Mt. Baker - Easton Glacier August 3 - 5 team reached the summit of Mt. Baker today around 10 am.  Along with training and preparing for this climb, this team is part of the American Lung Association Climb for Clean Air raising money for the cause.  We are excited to report that all team members reached the summit today led by RMI Guides James Bealer, David Price and Abby Westling.  They will return to camp on the mountain for a final night.  Tomorrow they will walk out to the trail and conclude their program with a small celebration.

Congratulations everyone!  Nice work!

RMI Guides James Bealer & Pepper Dee led the Mt. Shuksan Fisher Chimneys July 26 - 28 to the summit of Mt. Shuksan today.  James reported it has been a really fun day with stellar steep climbing.  The team was taking a break on the summit before starting their descent back to camp.  They will spend tonight on the mountain and conclude their adventure tomorrow with a walk out to the trail head.

Nice job team!  Enjoy your final night on the mountain!

RMI Guides Pepper Dee & James Bealer led their teams of Mt. Baker - Easton Glacier climbers to the summit this morning. All team members climbed strong and reached the summit! The teams will return to camp for their final night on the mountain.  Tomorrow they will descend to the trail head and conclude their Mt. Baker adventure.

Way to go team!