June 5, 2017 After our cache to 17,200' Camp yesterday, our team had earned a well deserved rest day. We cooked up some breakfast burritos this morning for brunch which included eggs, bacon and hash browns. After digesting our breakfast, we stretched out our legs by walking to the Edge of the World. Each team member was belayed out to the edge which drops some 5,000 ft to the Northeast Fork and provides some great photos to bring home. The weather outlook is calling for some windy and cold days ahead so the team may be sticking it out here at 14k camp but when our time comes we will be rested and ready to climb! RMI Guide Tyler Jones