After a long day of travel yesterday, we were re-energized this morning when we stepped outside the hotel to deep blue skies, brilliant equatorial sun, and temps in the mid 70s all at over 9,000’ here in Quito. We made our way high and low through the city excited to experience the colorful culture, friendly locals, and empanadas! We then ventured to the outskirts of Quito where we visited the site that gave the country its name - the equator! And since there’s never a bad time to snack, we hunted down a produce stand and stuffed ourselves with oritos, delicious sweet baby bananas widely grown here in Ecuador, and was soon followed by a delicious team dinner at an Ecuadorian restaurant. No, no one’s ordered guinea pig...yet. What a great way to acclimatize for a 19,000 foot volcano! RMI Guides Peter Whittaker, Jess Matthews and Team